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Na Qin

Showing results (31-40 of 249) with videos related to

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Journal of Physics. Condensed Matter : an Institute of Physics Journal|May 17, 2011
First-principles studies for the stability of a graphene-like boron layer on CrB2(0001) and MoB2(0001)Na Qin, Shi-Yu Liu, Zhen Li, et al.
IEEE Transactions on Neural Networks and Learning Systems|February 15, 2020
Multiple Convolutional Recurrent Neural Networks for Fault Identification and Performance Degradation Evaluation of High-Speed Train BogieNa Qin, Kaiwei Liang, Deqing Huang, et al.
Computer Methods and Programs in Biomedicine|June 30, 2022
Efficient Axillary Lymph Node Detection Via Two-stage Spatial-information-fusion-based CNNZiyi Liu, Deqing Huang, Chunmei Yang, et al.
BMC Plant Biology|January 13, 2023
Genome-wide identification and expression analysis of the SAUR gene family in foxtail millet (Setaria italica L.)Xiaoqian Ma, Shutao Dai, Na Qin, et al.
Cell Death Discovery|January 21, 2023
Resveratrol protects osteocytes against oxidative stress in ovariectomized rats through AMPK/JNK1-dependent pathway leading to promotion of autophagy and inhibition of apoptosisLiwei Wei, Shuang Chai, Chen Yue, et al.
Neural Regeneration Research|July 6, 2025
Modulation of mitochondrial dysfunction: Mechanisms and strategies for the use of natural products to treat strokeNa Qin, Rujuan Liu, Rong Deng, et al.
Frontiers in Pharmacology|March 8, 2024
Dl-3-n-butylphthalide attenuates cerebral ischemia/reperfusion injury in mice through AMPK-mediated mitochondrial fusionTing Zhu, Shanshan Dong, Na Qin, et al.
Food Chemistry|June 11, 2016
Effects of different concentrations of metal ions on degradation of adenosine triphosphate in common carp (Cyprinus carpio) fillets stored at 4°C: An in vivo studyDapeng Li, Na Qin, Longteng Zhang, et al.
Journal of Chromatography. A|March 21, 2018
Preparation of polymer monolithic column functionalized by arsonic acid groups for mixed-mode capillary liquid chromatographyZhang-Na Qin, Qiong-Wei Yu, Ren-Qi Wang, et al.
Food Chemistry|February 13, 2016
Effects of different stunning methods on the flesh quality of grass carp (Ctenopharyngodon idellus) fillets stored at 4 °CNa Qin, Dapeng Li, Hui Hong, et al.
Pageof 25

Showing results (31-40 of 249) with videos related to

Sort By:
Pageof 25
Journal of Physics. Condensed Matter : an Institute of Physics Journal|May 17, 2011
First-principles studies for the stability of a graphene-like boron layer on CrB2(0001) and MoB2(0001)Na Qin, Shi-Yu Liu, Zhen Li, et al.
IEEE Transactions on Neural Networks and Learning Systems|February 15, 2020
Multiple Convolutional Recurrent Neural Networks for Fault Identification and Performance Degradation Evaluation of High-Speed Train BogieNa Qin, Kaiwei Liang, Deqing Huang, et al.
Computer Methods and Programs in Biomedicine|June 30, 2022
Efficient Axillary Lymph Node Detection Via Two-stage Spatial-information-fusion-based CNNZiyi Liu, Deqing Huang, Chunmei Yang, et al.
BMC Plant Biology|January 13, 2023
Genome-wide identification and expression analysis of the SAUR gene family in foxtail millet (Setaria italica L.)Xiaoqian Ma, Shutao Dai, Na Qin, et al.
Cell Death Discovery|January 21, 2023
Resveratrol protects osteocytes against oxidative stress in ovariectomized rats through AMPK/JNK1-dependent pathway leading to promotion of autophagy and inhibition of apoptosisLiwei Wei, Shuang Chai, Chen Yue, et al.
Neural Regeneration Research|July 6, 2025
Modulation of mitochondrial dysfunction: Mechanisms and strategies for the use of natural products to treat strokeNa Qin, Rujuan Liu, Rong Deng, et al.
Frontiers in Pharmacology|March 8, 2024
Dl-3-n-butylphthalide attenuates cerebral ischemia/reperfusion injury in mice through AMPK-mediated mitochondrial fusionTing Zhu, Shanshan Dong, Na Qin, et al.
Food Chemistry|June 11, 2016
Effects of different concentrations of metal ions on degradation of adenosine triphosphate in common carp (Cyprinus carpio) fillets stored at 4°C: An in vivo studyDapeng Li, Na Qin, Longteng Zhang, et al.
Journal of Chromatography. A|March 21, 2018
Preparation of polymer monolithic column functionalized by arsonic acid groups for mixed-mode capillary liquid chromatographyZhang-Na Qin, Qiong-Wei Yu, Ren-Qi Wang, et al.
Food Chemistry|February 13, 2016
Effects of different stunning methods on the flesh quality of grass carp (Ctenopharyngodon idellus) fillets stored at 4 °CNa Qin, Dapeng Li, Hui Hong, et al.
Pageof 25