Showing results (11-20 of 13) with videos related to
Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 13 results.
Ultrasonics Sonochemistry|August 8, 2022
Impact of ultrasonication applications on color profile of foodsNaciye Kutlu, R Pandiselvam, Aybike Kamiloglu, et al.Journal of Food Science|June 4, 2026
Deep Eutectic Solvents as Sustainable Media for Efficient Recovery of Phenolics From Black (Lycium ruthenicum Murr.) and Red (Lycium barbarum Lam.) Goji Berries: Optimization and Functional EvaluationYusuf Can Gerçek, Naciye Kutlu, Saffet Çelik, et al.Ultrasonics Sonochemistry|December 14, 2022
Individual and interactive effect of ultrasound pre-treatment on drying kinetics and biochemical qualities of food: A critical reviewR Pandiselvam, Alev Yüksel Aydar, Naciye Kutlu, et al.Pageof 2