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Journal of Pediatric Gastroenterology and Nutrition|July 9, 2015
Adequacy of Infant Formula With Protein Content of 1.6 g/100 kcal for Infants Between 3 and 12 MonthsEkhard E Ziegler, David A Fields, Steven D Chernausek, et al.
Neonatology|March 1, 2013
Less invasive surfactant administration in extremely preterm infants: impact on mortality and morbidityKatrin Klebermass-Schrehof, Martin Wald, Jens Schwindt, et al.
Journal of Xenobiotics|February 23, 2024
Persistent Organic Pollutants in Austrian Human Breast Milk Collected between 2013 and 2016Christina Hartmann, Andreas-Marius Kaiser, Wolfgang Moche, et al.
Thrombosis and Haemostasis|June 5, 2018
Can Sequential Coagulation Monitoring Predict Major Haemorrhage in Extremely Low Birth Weight Infants?Margarita Thanhaeuser, Christoph Binder, Ulla Derhaschnig, et al.
The American Journal of Clinical Nutrition|September 9, 2016
Growth of infants consuming whey-predominant term infant formulas with a protein content of 1.8 g/100 kcal: a multicenter pooled analysis of individual participant dataDominik D Alexander, Jian Yan, Lauren C Bylsma, et al.
Asia Pacific Journal of Clinical Nutrition|July 14, 2006
Effects of probiotic or prebiotic supplemented milk formulas on fecal microbiota composition of infantsOscar Brunser, Guillermo Figueroa, Martin Gotteland, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|October 31, 2002
Effects of prebiotics on the immune response to vaccination in the elderlyDaniel Bunout, Sandra Hirsch, María Pía de la Maza, et al.
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