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Translational Medicine (Sunnyvale, Calif.)|February 15, 2014
Molecular Targeted Therapies Using Botanicals for Prostate Cancer ChemopreventionNagi Kumar, Ganna ChornokurFrontiers in Bioscience : a Journal and Virtual Library|November 28, 2006
Green tea polyphenols in the prevention of colon cancerNagi Kumar, David Shibata, James Helm, et al.Frontiers in Bioscience : a Journal and Virtual Library|September 9, 2004
Isoflavones in breast cancer chemoprevention: where do we go from here?Nagi Kumar, Kathryn Allen, Diane Riccardi, et al.Current Oncology Reports|March 6, 2019
Cancer Biomarkers for Integrative OncologyAniruddha Ganguly, David Frank, Nagi Kumar, et al.The Journals of Gerontology. Series B, Psychological Sciences and Social Sciences|May 9, 2017
Can Nutrition or Inflammation Moderate the Age-Cognition Association Among Older Adults?Elizabeth P Handing, Brent J Small, Ross Andel, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 7, 2009
Tea consumption and risk of breast cancerNagi Kumar, Linda Titus-Ernstoff, Polly A Newcomb, et al.Journal of Immigrant and Minority Health|December 4, 2008
Prostate cancer cognitive-behavioral factors in a West African populationFolakemi T Odedina, Daohai Yu, Titilola O Akinremi, et al.Cancer Detection and Prevention|November 27, 2007
Candidate tumor suppressor gene SLC5A8 is frequently down-regulated by promoter hypermethylation in prostate tumorJong Y Park, Weipeng Zheng, Donghwa Kim, et al.AAPS Pharmscitech|June 29, 2019
Combination of UVB Absorbing Titanium Dioxide and Quercetin Nanogel for Skin Cancer ChemopreventionArvind Bagde, Ketan Patel, Arindam Mondal, et al.Cancer Causes & Control : CCC|March 18, 2008
Unpasteurized milk consumption and subsequent risk of cancerThomas A Sellers, Robert A Vierkant, Julie Djeu, et al.Pageof 3