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Clinical Science (London, England : 1979)|August 9, 2003
Implication of lipids in macrosomia of diabetic pregnancy: can n-3 polyunsaturated fatty acids exert beneficial effects?Hafida Merzouk, Naim A Khan
Progress in Lipid Research|November 26, 2013
Cell signaling mechanisms of oro-gustatory detection of dietary fat: advances and challengesTimothy A Gilbertson, Naim A Khan
Physiological Reviews|December 4, 2015
Taste of Fat: A Sixth Taste Modality?Philippe Besnard, Patricia Passilly-Degrace, Naim A Khan
Progress in Lipid Research|April 29, 2020
Preference for dietary fat: From detection to diseaseAmira S Khan, Russell Keast, Naim A Khan
Dose-Response : a Publication of International Hormesis Society|January 13, 2023
New Insights Into the Anticancer Effects of p-Coumaric Acid: Focus on Colorectal CancerWafâa Tehami, Abdelhafid Nani, Naim A Khan, et al.
Biochimie|July 6, 2014
Cell mechanisms of gustatory lipids perception and modulation of the dietary fat preferenceGado Dramane, Simon Akpona, Philippe Besnard, et al.
American Journal of Respiratory Cell and Molecular Biology|June 18, 2005
Diacylglycerol-containing docosahexaenoic acid in acyl chain modulates airway smooth muscle toneAziz Hichami, Caroline Morin, Eric Rousseau, et al.
Biochimie|June 25, 2018
A cross-talk between fat and bitter taste modalitiesAmira S Khan, Babar Murtaza, Aziz Hichami, et al.
Molecular Informatics|July 24, 2024
Distinct binding hotspots for natural and synthetic agonists of FFA4 from in silico approachesGuillaume Patient, Corentin Bedart, Naim A Khan, et al.
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