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Nan Shang

Showing results (41-50 of 120) with videos related to

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International Journal of Biological Macromolecules|February 11, 2026
Bifidobacterium animalis RH exopolysaccharide bidirectionally modulates inflammatory bone metabolism disordersShuyuan Shi, Zeqian Yang, Zixin Han, et al.
Food Chemistry|January 10, 2026
In vitro digestion stability of a Bifidobacterium-derived extracellular polysaccharides and its prebiotic potential in gut microbiota modulationShuyuan Shi, Yu Wang, Zixin Han, et al.
Food Research International (Ottawa, Ont.)|March 4, 2023
Conformational changes and physicochemical attributes of texturized pea protein isolate-konjac gum: With a new perspective of residence time during extrusionDongyu Sun, Min Wu, Tong Zhang, et al.
Critical Reviews in Food Science and Nutrition|February 18, 2022
A novel bioactive postbiotics: from microbiota-derived extracellular nanoparticles to health promotingZelin Gu, Shuhan Meng, Yu Wang, et al.
Expert Opinion on Drug Safety|April 3, 2024
Investigating bleeding adverse events associated with BTK inhibitors in the food and drug administration adverse event reporting system (FAERS)Xianlin Li, Nan Shang, Qianci Yan, et al.
Journal of Biotechnology|December 13, 2017
The complete genome sequence of Lactobacillus plantarum LPL-1, a novel antibacterial probiotic producing class IIa bacteriocinYao Wang, Nan Shang, Yuxuan Qin, et al.
Journal of Food Protection|December 17, 2009
Purification and partial amino acid sequence of pentocin 31-1, an anti-Listeria bacteriocin produced by Lactobacillus pentosus 31-1Jinlan Zhang, Guorong Liu, Nan Shang, et al.
Food Research International (Ottawa, Ont.)|July 26, 2024
UV-ozone sterilization system: An intelligent solution for Northern shrimp (Pandalus borealis) cold chain transportation emergenciesYou Li, Luwei Zhang, Yanfu He, et al.
Medicine|May 19, 2026
Association between chronic diseases, herpes zoster and postherpetic neuralgia: A two-sample Mendelian randomization studyShuwei Luan, Jingjing Nan, Liang Kong, et al.
Foods (Basel, Switzerland)|September 23, 2022
Impacts of Cold Plasma Technology on Sensory, Nutritional and Safety Quality of Food: A ReviewBo Zhang, Chunming Tan, Fanglei Zou, et al.
Pageof 12

Showing results (41-50 of 120) with videos related to

Sort By:
Pageof 12
International Journal of Biological Macromolecules|February 11, 2026
Bifidobacterium animalis RH exopolysaccharide bidirectionally modulates inflammatory bone metabolism disordersShuyuan Shi, Zeqian Yang, Zixin Han, et al.
Food Chemistry|January 10, 2026
In vitro digestion stability of a Bifidobacterium-derived extracellular polysaccharides and its prebiotic potential in gut microbiota modulationShuyuan Shi, Yu Wang, Zixin Han, et al.
Food Research International (Ottawa, Ont.)|March 4, 2023
Conformational changes and physicochemical attributes of texturized pea protein isolate-konjac gum: With a new perspective of residence time during extrusionDongyu Sun, Min Wu, Tong Zhang, et al.
Critical Reviews in Food Science and Nutrition|February 18, 2022
A novel bioactive postbiotics: from microbiota-derived extracellular nanoparticles to health promotingZelin Gu, Shuhan Meng, Yu Wang, et al.
Expert Opinion on Drug Safety|April 3, 2024
Investigating bleeding adverse events associated with BTK inhibitors in the food and drug administration adverse event reporting system (FAERS)Xianlin Li, Nan Shang, Qianci Yan, et al.
Journal of Biotechnology|December 13, 2017
The complete genome sequence of Lactobacillus plantarum LPL-1, a novel antibacterial probiotic producing class IIa bacteriocinYao Wang, Nan Shang, Yuxuan Qin, et al.
Journal of Food Protection|December 17, 2009
Purification and partial amino acid sequence of pentocin 31-1, an anti-Listeria bacteriocin produced by Lactobacillus pentosus 31-1Jinlan Zhang, Guorong Liu, Nan Shang, et al.
Food Research International (Ottawa, Ont.)|July 26, 2024
UV-ozone sterilization system: An intelligent solution for Northern shrimp (Pandalus borealis) cold chain transportation emergenciesYou Li, Luwei Zhang, Yanfu He, et al.
Medicine|May 19, 2026
Association between chronic diseases, herpes zoster and postherpetic neuralgia: A two-sample Mendelian randomization studyShuwei Luan, Jingjing Nan, Liang Kong, et al.
Foods (Basel, Switzerland)|September 23, 2022
Impacts of Cold Plasma Technology on Sensory, Nutritional and Safety Quality of Food: A ReviewBo Zhang, Chunming Tan, Fanglei Zou, et al.
Pageof 12