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Genome Announcements
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June 22, 2013
Complete Genome Sequence of an Oral Commensal, Streptococcus oligofermentans Strain AS 1.3089
Huichun Tong, Nan Shang, Li Liu, et al.
Bioresource Technology
|
July 9, 2022
A green 3-step combined modification for the preparation of biomass sorbent from waste chestnut thorns shell to efficient removal of methylene blue
Wenguang Wei, Nan Shang, Xun Zhang, et al.
Journal of Biotechnology
|
September 23, 2014
Complete genome sequence of Bifidobacterium animalis RH, a probiotic bacterium producing exopolysaccharides
Lei Liu, Yuxuan Qin, Yang Wang, et al.
Expert Opinion on Drug Safety
|
May 3, 2024
Development and validation of a machine learning model to improve precision prediction for irrational prescriptions in orthopedic perioperative patients
Weipeng Li, Nan Shang, Zhiqi Zhang, et al.
Huan Jing Ke Xue= Huanjing Kexue
|
June 11, 2013
[Characteristics and evolution of hydrochemical compositions of freshwater lake in Tibetan plateau]
Peng Wang, Ying-Nan Shang, Li-Cheng Shen, et al.
Zhongguo Yi Xue Ke Xue Yuan Xue Bao. Acta Academiae Medicinae Sinicae
|
November 14, 2015
[Evaluation of Off-label Use of Oral Glucocorticoids in Outpatients]
Yan Tang, Nan Shang, Xiao-li DU, et al.
Food Chemistry: X
|
September 4, 2024
Insights into the molecular mechanisms of lipid transformation in sturgeon fillets: Interplay between specific spoilage and dominant bacteria
Chunming Tan, Shiqi Zhang, Fanglei Zou, et al.
Research in Social & Administrative Pharmacy : RSAP
|
December 14, 2024
Development and application of a comprehensive hospital pharmacy service assessment model using principal component analysis
Shuwei Luan, Ran Li, Qing Li, et al.
Comprehensive Reviews in Food Science and Food Safety
|
June 19, 2026
Structural Modification of Milk Proteins During Yogurt Processing: Effects on Protein Digestion and Absorption
Xiyu Qin, Caiziyu Yu, Wentao Xu, et al.
Critical Reviews in Food Science and Nutrition
|
June 27, 2026
Plant-derived extracellular vesicles: multifunctional nanocarriers bridging food bioactivity and therapeutics
Zeqian Yang, Shuyuan Shi, Boqing Yao, et al.
Page
of 12
Search research articles
Search
Showing results (51-60 of 120) with videos related to
Sort By:
Page
of 12
Genome Announcements
|
June 22, 2013
Complete Genome Sequence of an Oral Commensal, Streptococcus oligofermentans Strain AS 1.3089
Huichun Tong, Nan Shang, Li Liu, et al.
Bioresource Technology
|
July 9, 2022
A green 3-step combined modification for the preparation of biomass sorbent from waste chestnut thorns shell to efficient removal of methylene blue
Wenguang Wei, Nan Shang, Xun Zhang, et al.
Journal of Biotechnology
|
September 23, 2014
Complete genome sequence of Bifidobacterium animalis RH, a probiotic bacterium producing exopolysaccharides
Lei Liu, Yuxuan Qin, Yang Wang, et al.
Expert Opinion on Drug Safety
|
May 3, 2024
Development and validation of a machine learning model to improve precision prediction for irrational prescriptions in orthopedic perioperative patients
Weipeng Li, Nan Shang, Zhiqi Zhang, et al.
Huan Jing Ke Xue= Huanjing Kexue
|
June 11, 2013
[Characteristics and evolution of hydrochemical compositions of freshwater lake in Tibetan plateau]
Peng Wang, Ying-Nan Shang, Li-Cheng Shen, et al.
Zhongguo Yi Xue Ke Xue Yuan Xue Bao. Acta Academiae Medicinae Sinicae
|
November 14, 2015
[Evaluation of Off-label Use of Oral Glucocorticoids in Outpatients]
Yan Tang, Nan Shang, Xiao-li DU, et al.
Food Chemistry: X
|
September 4, 2024
Insights into the molecular mechanisms of lipid transformation in sturgeon fillets: Interplay between specific spoilage and dominant bacteria
Chunming Tan, Shiqi Zhang, Fanglei Zou, et al.
Research in Social & Administrative Pharmacy : RSAP
|
December 14, 2024
Development and application of a comprehensive hospital pharmacy service assessment model using principal component analysis
Shuwei Luan, Ran Li, Qing Li, et al.
Comprehensive Reviews in Food Science and Food Safety
|
June 19, 2026
Structural Modification of Milk Proteins During Yogurt Processing: Effects on Protein Digestion and Absorption
Xiyu Qin, Caiziyu Yu, Wentao Xu, et al.
Critical Reviews in Food Science and Nutrition
|
June 27, 2026
Plant-derived extracellular vesicles: multifunctional nanocarriers bridging food bioactivity and therapeutics
Zeqian Yang, Shuyuan Shi, Boqing Yao, et al.
Page
of 12