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Nana Katsuta

Showing results (1-10 of 6) with videos related to

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RSC Chemical Biology|September 26, 2024
Rapid formation of <i>N</i> <sup>ε</sup>-(carboxymethyl)lysine (CML) from ribose depends on glyoxal production by oxidationHikari Sugawa, Tsuyoshi Ikeda, Yuki Tominaga, et al.
Amino Acids|February 15, 2022
Changes in S-(2-succinyl)cysteine and advanced glycation end-products levels in mouse tissues associated with agingNana Katsuta, Himeno Takahashi, Mime Nagai, et al.
Journal of Clinical Biochemistry and Nutrition|March 20, 2023
Mitochondrial stress and glycoxidation increase with decreased kidney functionNana Katsuta, Mime Nagai, Kaishi Saruwatari, et al.
Journal of Clinical Biochemistry and Nutrition|February 1, 2020
<i>Trapa bispinosa</i> Roxb. and lutein ameliorate cataract in type 1 diabetic ratsSho Kinoshita, Hikari Sugawa, Tomoaki Nanri, et al.
The Journal of Biological Chemistry|October 10, 2019
Glucoselysine is derived from fructose and accumulates in the eye lens of diabetic ratsRei-Ichi Ohno, Kenta Ichimaru, Seitaro Tanaka, et al.
Current Research in Food Science|March 3, 2025
Soymilk yogurt prepared using <i>Pediococcus pentosaceus</i> TOKAI 759m ameliorates cognitive function through gut microbiota modulation in high-fat diet miceYuki Nakashima, Tomoyuki Hibi, Masafumi Urakami, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
RSC Chemical Biology|September 26, 2024
Rapid formation of <i>N</i> <sup>ε</sup>-(carboxymethyl)lysine (CML) from ribose depends on glyoxal production by oxidationHikari Sugawa, Tsuyoshi Ikeda, Yuki Tominaga, et al.
Amino Acids|February 15, 2022
Changes in S-(2-succinyl)cysteine and advanced glycation end-products levels in mouse tissues associated with agingNana Katsuta, Himeno Takahashi, Mime Nagai, et al.
Journal of Clinical Biochemistry and Nutrition|March 20, 2023
Mitochondrial stress and glycoxidation increase with decreased kidney functionNana Katsuta, Mime Nagai, Kaishi Saruwatari, et al.
Journal of Clinical Biochemistry and Nutrition|February 1, 2020
<i>Trapa bispinosa</i> Roxb. and lutein ameliorate cataract in type 1 diabetic ratsSho Kinoshita, Hikari Sugawa, Tomoaki Nanri, et al.
The Journal of Biological Chemistry|October 10, 2019
Glucoselysine is derived from fructose and accumulates in the eye lens of diabetic ratsRei-Ichi Ohno, Kenta Ichimaru, Seitaro Tanaka, et al.
Current Research in Food Science|March 3, 2025
Soymilk yogurt prepared using <i>Pediococcus pentosaceus</i> TOKAI 759m ameliorates cognitive function through gut microbiota modulation in high-fat diet miceYuki Nakashima, Tomoyuki Hibi, Masafumi Urakami, et al.
Pageof 1