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Nancy D Turner

Showing results (41-50 of 50) with videos related to

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Plos One|June 18, 2015
Space Environmental Factor Impacts upon Murine Colon Microbiota and Mucosal HomeostasisLauren E Ritchie, Stella S Taddeo, Brad R Weeks, et al.
Lipids|March 23, 2002
Dietary n-3 PUFA alter colonocyte mitochondrial membrane composition and functionRobert S Chapkin, Mee Young Hong, Yang-Yi Fan, et al.
Experimental Biology and Medicine (Maywood, N.J.)|June 1, 2010
Apigenin and naringenin suppress colon carcinogenesis through the aberrant crypt stage in azoxymethane-treated ratsTety Leonardi, Jairam Vanamala, Stella S Taddeo, et al.
The Journal of Nutrition|December 1, 2004
An increase in reactive oxygen species by dietary fish oil coupled with the attenuation of antioxidant defenses by dietary pectin enhances rat colonocyte apoptosisLisa M Sanders, Cara E Henderson, Mee Young Hong, et al.
The Journal of Nutrition|April 22, 2011
A chemoprotective fish oil- and pectin-containing diet temporally alters gene expression profiles in exfoliated rat colonocytes throughout oncogenesisYoungmi Cho, Hyemee Kim, Nancy D Turner, et al.
Cancer Research|September 18, 2004
Chemopreventive n-3 polyunsaturated fatty acids reprogram genetic signatures during colon cancer initiation and progression in the ratLaurie A Davidson, Danh V Nguyen, Regina M Hokanson, et al.
Carcinogenesis|January 1, 2016
Homeostatic responses of colonic LGR5+ stem cells following acute in vivo exposure to a genotoxic carcinogenEunjoo Kim, Laurie A Davidson, Roger S Zoh, et al.
Biophysical Journal|December 22, 2024
Diet therapy abates mutant APC and KRas effects by reshaping plasma membrane cholesterol nanodomainsEunjoo Kim, Alfredo Erazo-Oliveras, Mónica Muñoz-Vega, et al.
Cell Death & Disease|November 11, 2016
Rapidly cycling Lgr5<sup>+</sup> stem cells are exquisitely sensitive to extrinsic dietary factors that modulate colon cancer riskEunjoo Kim, Laurie A Davidson, Roger S Zoh, et al.
Carcinogenesis|November 7, 2002
Fish oil increases mitochondrial phospholipid unsaturation, upregulating reactive oxygen species and apoptosis in rat colonocytesMee Young Hong, Robert S Chapkin, Rola Barhoumi, et al.
Pageof 5

Showing results (41-50 of 50) with videos related to

Sort By:
Pageof 5
You have reached the last page of results.This site can display upto 50 results.
Plos One|June 18, 2015
Space Environmental Factor Impacts upon Murine Colon Microbiota and Mucosal HomeostasisLauren E Ritchie, Stella S Taddeo, Brad R Weeks, et al.
Lipids|March 23, 2002
Dietary n-3 PUFA alter colonocyte mitochondrial membrane composition and functionRobert S Chapkin, Mee Young Hong, Yang-Yi Fan, et al.
Experimental Biology and Medicine (Maywood, N.J.)|June 1, 2010
Apigenin and naringenin suppress colon carcinogenesis through the aberrant crypt stage in azoxymethane-treated ratsTety Leonardi, Jairam Vanamala, Stella S Taddeo, et al.
The Journal of Nutrition|December 1, 2004
An increase in reactive oxygen species by dietary fish oil coupled with the attenuation of antioxidant defenses by dietary pectin enhances rat colonocyte apoptosisLisa M Sanders, Cara E Henderson, Mee Young Hong, et al.
The Journal of Nutrition|April 22, 2011
A chemoprotective fish oil- and pectin-containing diet temporally alters gene expression profiles in exfoliated rat colonocytes throughout oncogenesisYoungmi Cho, Hyemee Kim, Nancy D Turner, et al.
Cancer Research|September 18, 2004
Chemopreventive n-3 polyunsaturated fatty acids reprogram genetic signatures during colon cancer initiation and progression in the ratLaurie A Davidson, Danh V Nguyen, Regina M Hokanson, et al.
Carcinogenesis|January 1, 2016
Homeostatic responses of colonic LGR5+ stem cells following acute in vivo exposure to a genotoxic carcinogenEunjoo Kim, Laurie A Davidson, Roger S Zoh, et al.
Biophysical Journal|December 22, 2024
Diet therapy abates mutant APC and KRas effects by reshaping plasma membrane cholesterol nanodomainsEunjoo Kim, Alfredo Erazo-Oliveras, Mónica Muñoz-Vega, et al.
Cell Death & Disease|November 11, 2016
Rapidly cycling Lgr5<sup>+</sup> stem cells are exquisitely sensitive to extrinsic dietary factors that modulate colon cancer riskEunjoo Kim, Laurie A Davidson, Roger S Zoh, et al.
Carcinogenesis|November 7, 2002
Fish oil increases mitochondrial phospholipid unsaturation, upregulating reactive oxygen species and apoptosis in rat colonocytesMee Young Hong, Robert S Chapkin, Rola Barhoumi, et al.
Pageof 5