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Naoko Goto-Inoue

Showing results (11-20 of 86) with videos related to

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Food Chemistry|May 24, 2016
Significant advancement of mass spectrometry imaging for food chemistryYukihiro Yoshimura, Naoko Goto-Inoue, Tatsuya Moriyama, et al.
Journal of Mass Spectrometry : JMS|October 29, 2020
Novel approach to enhance sensitivity while retaining morphology in fragile tissue sections for mass spectrometry imagingNaoko Goto-Inoue, Mizuki Morisasa, Keisuke Kimura, et al.
Lipids|August 18, 2009
Organ-specific distributions of lysophosphatidylcholine and triacylglycerol in mouse embryoTakahiro Hayasaka, Naoko Goto-Inoue, Nobuhiro Zaima, et al.
Journal of Agricultural and Food Chemistry|June 27, 2019
Characterization of Metabolite Compositions in Wild and Farmed Red Sea Bream ( Pagrus major) Using Mass Spectrometry ImagingNaoko Goto-Inoue, Tomohiko Sato, Mizuki Morisasa, et al.
Analytical and Bioanalytical Chemistry|March 2, 2011
Authenticity assessment of beef origin by principal component analysis of matrix-assisted laser desorption/ionization mass spectrometric dataNobuhiro Zaima, Naoko Goto-Inoue, Takahiro Hayasaka, et al.
Foods (Basel, Switzerland)|December 8, 2019
Application of Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry Imaging for Food AnalysisMizuki Morisasa, Tomohiko Sato, Keisuke Kimura, et al.
Journal of Chromatography. A|September 11, 2009
A new lipidomics approach by thin-layer chromatography-blot-matrix-assisted laser desorption/ionization imaging mass spectrometry for analyzing detailed patterns of phospholipid molecular speciesNaoko Goto-Inoue, Takahiro Hayasaka, Takao Taki, et al.
Methods in Molecular Biology (Clifton, N.J.)|April 21, 2009
TLC blot (far-eastern blot) and its applicationsTakao Taki, Tania Valdes Gonzalez, Naoko Goto-Inoue, et al.
Analytical Chemistry|August 16, 2006
Structural characterization of neutral glycosphingolipids by thin-layer chromatography coupled to matrix-assisted laser desorption/ionization quadrupole ion trap time-of-flight MS/MSKyoko Nakamura, Yusuke Suzuki, Naoko Goto-Inoue, et al.
Iscience|July 24, 2023
Smart utilization of betaine lipids in the giant clam <i>Tridacna crocea</i>Ryuichi Sakai, Naoko Goto-Inoue, Hiroshi Yamashita, et al.
Pageof 9

Showing results (11-20 of 86) with videos related to

Sort By:
Pageof 9
Food Chemistry|May 24, 2016
Significant advancement of mass spectrometry imaging for food chemistryYukihiro Yoshimura, Naoko Goto-Inoue, Tatsuya Moriyama, et al.
Journal of Mass Spectrometry : JMS|October 29, 2020
Novel approach to enhance sensitivity while retaining morphology in fragile tissue sections for mass spectrometry imagingNaoko Goto-Inoue, Mizuki Morisasa, Keisuke Kimura, et al.
Lipids|August 18, 2009
Organ-specific distributions of lysophosphatidylcholine and triacylglycerol in mouse embryoTakahiro Hayasaka, Naoko Goto-Inoue, Nobuhiro Zaima, et al.
Journal of Agricultural and Food Chemistry|June 27, 2019
Characterization of Metabolite Compositions in Wild and Farmed Red Sea Bream ( Pagrus major) Using Mass Spectrometry ImagingNaoko Goto-Inoue, Tomohiko Sato, Mizuki Morisasa, et al.
Analytical and Bioanalytical Chemistry|March 2, 2011
Authenticity assessment of beef origin by principal component analysis of matrix-assisted laser desorption/ionization mass spectrometric dataNobuhiro Zaima, Naoko Goto-Inoue, Takahiro Hayasaka, et al.
Foods (Basel, Switzerland)|December 8, 2019
Application of Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry Imaging for Food AnalysisMizuki Morisasa, Tomohiko Sato, Keisuke Kimura, et al.
Journal of Chromatography. A|September 11, 2009
A new lipidomics approach by thin-layer chromatography-blot-matrix-assisted laser desorption/ionization imaging mass spectrometry for analyzing detailed patterns of phospholipid molecular speciesNaoko Goto-Inoue, Takahiro Hayasaka, Takao Taki, et al.
Methods in Molecular Biology (Clifton, N.J.)|April 21, 2009
TLC blot (far-eastern blot) and its applicationsTakao Taki, Tania Valdes Gonzalez, Naoko Goto-Inoue, et al.
Analytical Chemistry|August 16, 2006
Structural characterization of neutral glycosphingolipids by thin-layer chromatography coupled to matrix-assisted laser desorption/ionization quadrupole ion trap time-of-flight MS/MSKyoko Nakamura, Yusuke Suzuki, Naoko Goto-Inoue, et al.
Iscience|July 24, 2023
Smart utilization of betaine lipids in the giant clam <i>Tridacna crocea</i>Ryuichi Sakai, Naoko Goto-Inoue, Hiroshi Yamashita, et al.
Pageof 9