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Journal of Natural Medicines|March 18, 2023
Genetic identification of the original plant species for Mentha Herb listed in the Japanese Pharmacopoeia and analyses of their essential oil compositionNaoko Masumoto, Michiho ItoJournal of Natural Medicines|March 30, 2010
Germination rates of perilla (Perilla frutescens (L.) Britton) mericarps stored at 4 degrees C for 1-20 yearsNaoko Masumoto, Michiho ItoPhytochemistry|May 8, 2010
Geraniol and linalool synthases from wild species of perillaNaoko Masumoto, Miyuki Korin, Michiho ItoShokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|May 21, 2023
[Proposal for Guidelines on the Notation and Investigation of Scientific Names for the Source of Natural Food Additives in Japanese Standards]Naoko Masumoto, Naoki Sugimoto, Kyoko SatoGene|July 4, 2002
Regulation of transcription of the murine gamma-glutamyl hydrolase gene. Delineation of core promoter A and the role of LYF-1, E2F and ETS-1 in determining tumor-specific expressionNaoko Masumoto, Jing Chen, F M SirotnakJournal of Natural Medicines|September 2, 2025
Unintended metabolites in Monascus pilosus (beni-koji) cultures resulting from Penicillium adametzioides contaminationSeiji Tanaka, Tomoya Yoshinari, Naoko Masumoto, et al.Journal of Natural Medicines|September 17, 2025
Rapid determination of heavy metals and arsenic in herbal medicines using energy-dispersive X-ray fluorescence spectrometryRyoko Arai, Hiroyuki Kamakura, Naoko Masumoto, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|January 21, 2020
[Quantitative Analysis of Piperine and the Derivatives in Long Pepper Extract by HPLC Using Relative Molar Sensitivity]Toshiyuki Mizumoto, Fusako Nakano, Yuzo Nishizaki, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|July 5, 2021
[Determination of Allyl Isothiocyanate in Mustard and Horseradish Extracts by Single Reference GC and HPLC Based on Relative Molar Sensitivities]Naoko Masumoto, Yuzo Nishizaki, Kaori Nakajima, et al.Journal of Natural Medicines|July 14, 2023
Application of the relative molar sensitivity method using GC-FID to quantify safranal in saffron (Crocus sativus L.)Naoko Masumoto, Takumi Ohno, Toshihiro Suzuki, et al.Pageof 4