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Journal of Natural Products|September 25, 2008
Alkaloids from the twigs of Daphniphyllum calycinumChuan-Rui Zhang, Sheng-Ping Yang, Jian-Min Yue
International Journal of Food Microbiology|March 9, 2017
Prevalence of foodborne pathogens in food from selected African countries - A meta-analysisNarayan Paudyal, Victor Anihouvi, Joseph Hounhouigan, et al.
Natural Product Research|July 14, 2004
Chemical constituents from Pseudolarix kaempferiSheng-Ping Yang, Ying Wang, Yan Wu, et al.
Chemistry, an Asian Journal|July 8, 2008
Monoterpenoid indole alkaloids bearing an N4-Iridoid from Gelsemium elegansSheng Yin, Xiu-Feng He, Yan Wu, et al.
Natural Product Research|February 27, 2004
Alkaloids from the fungus Lactarius subplinthogalusYing Wang, Sheng-Ping Yang, Yan Wu, et al.
Physical Review Letters|October 4, 2005
Polarity switching and transient responses in single nanotube nanofluidic transistorsRong Fan, Min Yue, Rohit Karnik, et al.
The Turkish Journal of Gastroenterology : the Official Journal of Turkish Society of Gastroenterology|February 4, 2022
Is Helicobacter pylori Infection Associated with Celiac Disease? A Meta-analysisMin Yue, Qiang Chen, Xinxin Zhou, et al.
Vaccines|April 28, 2023
Identification and Evaluation of Novel Antigen Candidates against Salmonella Pullorum Infection Using Reverse VaccinologyZhijie Jiang, Xiamei Kang, Yan Song, et al.
Applied Optics|October 18, 2022
Unsupervised monocular visual odometry via combining instance and RGB informationMin Yue, Guangyuan Fu, Ming Wu, et al.
Frontiers in Microbiology|August 16, 2021
Changing Patterns of Salmonella enterica Serovar Rissen From Humans, Food Animals, and Animal-Derived Foods in China, 1995-2019Mohammed Elbediwi, Daiwei Shi, Silpak Biswas, et al.
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