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Critical Reviews in Food Science and Nutrition
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December 13, 2024
Advances in infrared spectroscopy and chemometrics for honey analysis: a comprehensive review
Rita El Hajj, Nathalie Estephan
Critical Reviews in Food Science and Nutrition
|
May 16, 2015
Headspace solid-phase microextraction for wine volatile analysis
Samar Azzi-Achkouty, Nathalie Estephan, Naïm Ouaini, et al.
Plants (Basel, Switzerland)
|
July 29, 2023
Fatty Acid and Phenolic Profiles of Virgin Olive Oils from Local and European Varieties Planted in Lebanon
Milad El Riachy, Peter Moubarak, Ghenwa Al Hawi, et al.
Journal of Fungi (Basel, Switzerland)
|
November 27, 2021
Bioexploration and Phylogenetic Placement of Entomopathogenic Fungi of the Genus <i>Beauveria</i> in Soils of Lebanon Cedar Forests
Charbel Al Khoury, Georges Nemer, Richard Humber, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 4) with videos related to
Sort By:
Page
of 1
Critical Reviews in Food Science and Nutrition
|
December 13, 2024
Advances in infrared spectroscopy and chemometrics for honey analysis: a comprehensive review
Rita El Hajj, Nathalie Estephan
Critical Reviews in Food Science and Nutrition
|
May 16, 2015
Headspace solid-phase microextraction for wine volatile analysis
Samar Azzi-Achkouty, Nathalie Estephan, Naïm Ouaini, et al.
Plants (Basel, Switzerland)
|
July 29, 2023
Fatty Acid and Phenolic Profiles of Virgin Olive Oils from Local and European Varieties Planted in Lebanon
Milad El Riachy, Peter Moubarak, Ghenwa Al Hawi, et al.
Journal of Fungi (Basel, Switzerland)
|
November 27, 2021
Bioexploration and Phylogenetic Placement of Entomopathogenic Fungi of the Genus <i>Beauveria</i> in Soils of Lebanon Cedar Forests
Charbel Al Khoury, Georges Nemer, Richard Humber, et al.
Page
of 1