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Meat Science|November 9, 2011
The influence of nitrite and nitrate on microbial, chemical and sensory parameters of slow dry fermented sausageAurora Marco, José Luis Navarro, Mónica Flores
Organic & Biomolecular Chemistry|January 17, 2012
Well-defined (N-heterocyclic carbene)-Ag(I) complexes as catalysts for A3 reactionsMing-Tsz Chen, Brant Landers, Oscar Navarro
Asia Pacific Allergy|August 7, 2018
Aeroallergen sensitization and associated comorbid diseases of an adult Filipino population with allergic rhinitisCecilia Gretchen Navarro-Locsin, Margaret Lim-Jurado
Mitigation and Adaptation Strategies for Global Change|August 11, 2018
The effect of increasing lifespan and recycling rate on carbon storage in wood products from theoretical model to application for the European wood sectorPau Brunet-Navarro, Hubert Jochheim, Bart Muys
International Journal of Molecular Sciences|August 26, 2018
Electrochemical Oxidation of Primary Bile Acids: A Tool for Simulating Their Oxidative Metabolism?Laura Navarro Suarez, Lea Brückner, Sascha Rohn
Clinical Case Reports|August 28, 2018
Acute respiratory syndrome following accidental inhalation of mercury vaporJorge Cortes, Jaime Peralta, Rienzi Díaz-Navarro
Journal of the Autonomic Nervous System|October 5, 1995
Functional sudomotor responses to cholinergic agonists and antagonists in the mouseJ J Vilches, X Navarro, E Verdú
Journal of Natural Products|March 27, 2004
Novel meroditerpenes from the brown alga Cystoseira spGuillermo Navarro, José J Fernández, Manuel Norte
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