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European Journal of Nutrition
|
April 1, 2009
'Designer oils' low in n-6:n-3 fatty acid ratio beneficially modifies cardiovascular risks in mice
Natalie D Riediger, Nazila Azordegan, Sydney Harris-Janz, et al.
Molecular and Cellular Biochemistry
|
November 27, 2012
Carcinogenesis alters fatty acid profile in breast tissue
Nazila Azordegan, Virginia Fraser, Khuong Le, et al.
American Journal of Physiology. Heart and Circulatory Physiology
|
January 29, 2008
A comparison of the effects of fish oil and flaxseed oil on cardiac allograft chronic rejection in rats
Rgia A Othman, Miyoung Suh, Gabor Fischer, et al.
Journal of the American Society of Cytopathology
|
May 9, 2025
Comparison of fluorescence in situ hybridization and cytology for the accurate detection of malignant biliary strictures, with emphasis on unusual results
Beena U Ahsan, Michelle Jin, Brian K Theisen, et al.
Molecular and Cellular Biochemistry
|
February 25, 2009
Effects of long-term consumption of a high-fructose diet on conventional cardiovascular risk factors in Sprague-Dawley rats
Mohammad M Abdullah, Natalie N Riediger, Qilin Chen, et al.
The Journal of Nutrition
|
June 18, 2010
A high-lipid diet potentiates left ventricular dysfunction in nitric oxide synthase 3-deficient mice after chronic pressure overload
Roien Ahmadie, Jon-Jon Santiago, Jonathan Walker, et al.
Gynecologic Oncology
|
March 5, 2022
Variation in practice in endometrial cancer and potential for improved care and equity through molecular classification
Amy Jamieson, Jutta Huvila, Emily F Thompson, et al.
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Search research articles
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Showing results (11-20 of 17) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 17 results.
European Journal of Nutrition
|
April 1, 2009
'Designer oils' low in n-6:n-3 fatty acid ratio beneficially modifies cardiovascular risks in mice
Natalie D Riediger, Nazila Azordegan, Sydney Harris-Janz, et al.
Molecular and Cellular Biochemistry
|
November 27, 2012
Carcinogenesis alters fatty acid profile in breast tissue
Nazila Azordegan, Virginia Fraser, Khuong Le, et al.
American Journal of Physiology. Heart and Circulatory Physiology
|
January 29, 2008
A comparison of the effects of fish oil and flaxseed oil on cardiac allograft chronic rejection in rats
Rgia A Othman, Miyoung Suh, Gabor Fischer, et al.
Journal of the American Society of Cytopathology
|
May 9, 2025
Comparison of fluorescence in situ hybridization and cytology for the accurate detection of malignant biliary strictures, with emphasis on unusual results
Beena U Ahsan, Michelle Jin, Brian K Theisen, et al.
Molecular and Cellular Biochemistry
|
February 25, 2009
Effects of long-term consumption of a high-fructose diet on conventional cardiovascular risk factors in Sprague-Dawley rats
Mohammad M Abdullah, Natalie N Riediger, Qilin Chen, et al.
The Journal of Nutrition
|
June 18, 2010
A high-lipid diet potentiates left ventricular dysfunction in nitric oxide synthase 3-deficient mice after chronic pressure overload
Roien Ahmadie, Jon-Jon Santiago, Jonathan Walker, et al.
Gynecologic Oncology
|
March 5, 2022
Variation in practice in endometrial cancer and potential for improved care and equity through molecular classification
Amy Jamieson, Jutta Huvila, Emily F Thompson, et al.
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of 2