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International Journal of Molecular Sciences|March 14, 2026
The Future of Breast Cancer Treatment: From Conventional Wisdom to Nanotechnology-Enabled PrecisionNeetika Kimta, Malak A Majdalawieh, Amin F MajdalawiehInternational Review of Neurobiology|May 25, 2025
Dysbiosis significantly elevates the probability of altered affective function in Alzheimer disease (AD)Harsh Kumar, Daljeet Singh Dhanjal, Rajni Dhalaria, et al.Applied Biochemistry and Biotechnology|August 12, 2024
Phytomediated Copper Oxide Nanoparticles Derived from the Fronds of Adiantum venustum D.Don: Evaluation of their Biomedical PotentialNeetika Kimta, Ankush Chauhan, Sunil Puri, et al.Plant Signaling & Behavior|July 23, 2026
Trehalose: a potent enhancer of antioxidant responses in Brassica juncea L. under arsenic toxicityAmbika Choudhary, Monika Choudhary, Neetika Kimta, et al.Frontiers in Pharmacology|May 31, 2024
Leprosy: Comprehensive insights into pathology, immunology, and cutting-edge treatment strategies, integrating nanoparticles and ethnomedicinal plantsNeetika Kimta, Amin F Majdalawieh, Gheyath K Nasrallah, et al.Current Research in Food Science|September 18, 2024
Amaranth and buckwheat grains: Nutritional profile, development of functional foods, their pre-clinical cum clinical aspects and enrichment in feedHarsh Kumar, Shivani Guleria, Neetika Kimta, et al.Current Research in Food Science|June 30, 2025
Corrigendum to "Amaranth and buckwheat grains: Nutritional profile, development of functional foods, their pre-clinical cum clinical aspects and enrichment in feed" [Current Research in Food Science, (9), 2024, 100836]Harsh Kumar, Shivani Guleria, Neetika Kimta, et al.Phytotherapy Research : PTR|January 24, 2025
Curcumin: A Potential Detoxifier Against Chemical and Natural ToxicantsHarsh Kumar, Rajni Dhalaria, Neetika Kimta, et al.Current Research in Food Science|July 9, 2024
Selected fruit pomaces: Nutritional profile, health benefits, and applications in functional foods and feedsHarsh Kumar, Shivani Guleria, Neetika Kimta, et al.Bioresources and Bioprocessing|October 25, 2025
Valorization of flowers and their role in circular bioeconomy and sustainable development goalsHarsh Kumar, Shivani Guleria, Rajni Dhalaria, et al.Pageof 2