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Health Promotion International|August 21, 2007
Well-being and consumer culture: a different kind of public health problem?Sandra Carlisle, Phil HanlonJournal of Theoretical Biology|May 11, 2005
A computational method to detect epistatic effects contributing to a quantitative traitPhil Hanlon, Andy LorenzGlobal Health Promotion|December 24, 2009
Is 'modern culture' bad for our health and well-being?Phil Hanlon, Sandra CarlisleJournal of Public Health (Oxford, England)|July 24, 2008
Thesis: Do we face a third revolution in human history? If so, how will public health respond?Phil Hanlon, Sandra CarlisleEuropean Journal of Public Health|June 17, 2009
The aftershock of deindustrialization--trends in mortality in Scotland and other parts of post-industrial EuropeDavid Walsh, Martin Taulbut, Phil HanlonPublic Health|February 1, 2008
Status, taste and distinction in consumer culture: acknowledging the symbolic dimensions of inequalitySandra Carlisle, Phil Hanlon, Margaret HannahJournal of Public Health (Oxford, England)|February 20, 2013
Seeing the wood and the trees: using outcomes frameworks to inform planning, monitoring and evaluation in public healthNeil CraigPageof 7