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Nelson Nazzicari

Showing results (21-30 of 45) with videos related to

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International Journal of Molecular Sciences|May 13, 2026
White Lupin Genomic Selection for Adaptation to Drought or Moderately Calcareous Soil: A Proof-of-Concept StudyPaolo Annicchiarico, Nelson Nazzicari, Luciano Pecetti, et al.
Frontiers in Plant Science|July 2, 2025
Comparison of phenotypic selection of inbred lines, genomic selection of inbred lines, and evolutionary populations for field pea breeding in three Mediterranean regionsPaolo Annicchiarico, Meriem Laouar, Imane Thami-Alami, et al.
Food Microbiology|September 11, 2020
Evaluation of bacterial communities of Grana Padano cheese by DNA metabarcoding and DNA fingerprinting analysisMiriam Zago, Tommaso Bardelli, Lia Rossetti, et al.
Plos One|January 10, 2017
Genome-Wide Association Mapping and Genomic Selection for Alfalfa (Medicago sativa) Forage Quality TraitsElisa Biazzi, Nelson Nazzicari, Luciano Pecetti, et al.
Frontiers in Plant Science|October 11, 2021
Pea Breeding for Intercropping With Cereals: Variation for Competitive Ability and Associated Traits, and Assessment of Phenotypic and Genomic Selection StrategiesPaolo Annicchiarico, Nelson Nazzicari, Tommaso Notario, et al.
The Plant Genome|July 21, 2017
GBS-Based Genomic Selection for Pea Grain Yield under Severe Terminal DroughtPaolo Annicchiarico, Nelson Nazzicari, Luciano Pecetti, et al.
International Journal of Molecular Sciences|April 17, 2025
Genomic Selection for Pea Grain Yield and Protein Content in Italian Environments for Target and Non-Target Genetic BasesMargherita Crosta, Nelson Nazzicari, Luciano Pecetti, et al.
Plants (Basel, Switzerland)|February 13, 2026
Characterization of Genetic Diversity and Genomic Prediction of Secondary Metabolites in Pea Genetic ResourcesStefano Zanotto, Nelson Nazzicari, Gesine Schmidt, et al.
The Plant Genome|February 5, 2025
Molecular markers enhance substantially the distinctness of alfalfa varieties for registration and protectionPaolo Annicchiarico, Nicolò Franguelli, Barbara Ferrari, et al.
Horticulture Research|January 19, 2022
Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary historyStefano Pavan, Chiara Delvento, Nelson Nazzicari, et al.
Pageof 5

Showing results (21-30 of 45) with videos related to

Sort By:
Pageof 5
International Journal of Molecular Sciences|May 13, 2026
White Lupin Genomic Selection for Adaptation to Drought or Moderately Calcareous Soil: A Proof-of-Concept StudyPaolo Annicchiarico, Nelson Nazzicari, Luciano Pecetti, et al.
Frontiers in Plant Science|July 2, 2025
Comparison of phenotypic selection of inbred lines, genomic selection of inbred lines, and evolutionary populations for field pea breeding in three Mediterranean regionsPaolo Annicchiarico, Meriem Laouar, Imane Thami-Alami, et al.
Food Microbiology|September 11, 2020
Evaluation of bacterial communities of Grana Padano cheese by DNA metabarcoding and DNA fingerprinting analysisMiriam Zago, Tommaso Bardelli, Lia Rossetti, et al.
Plos One|January 10, 2017
Genome-Wide Association Mapping and Genomic Selection for Alfalfa (Medicago sativa) Forage Quality TraitsElisa Biazzi, Nelson Nazzicari, Luciano Pecetti, et al.
Frontiers in Plant Science|October 11, 2021
Pea Breeding for Intercropping With Cereals: Variation for Competitive Ability and Associated Traits, and Assessment of Phenotypic and Genomic Selection StrategiesPaolo Annicchiarico, Nelson Nazzicari, Tommaso Notario, et al.
The Plant Genome|July 21, 2017
GBS-Based Genomic Selection for Pea Grain Yield under Severe Terminal DroughtPaolo Annicchiarico, Nelson Nazzicari, Luciano Pecetti, et al.
International Journal of Molecular Sciences|April 17, 2025
Genomic Selection for Pea Grain Yield and Protein Content in Italian Environments for Target and Non-Target Genetic BasesMargherita Crosta, Nelson Nazzicari, Luciano Pecetti, et al.
Plants (Basel, Switzerland)|February 13, 2026
Characterization of Genetic Diversity and Genomic Prediction of Secondary Metabolites in Pea Genetic ResourcesStefano Zanotto, Nelson Nazzicari, Gesine Schmidt, et al.
The Plant Genome|February 5, 2025
Molecular markers enhance substantially the distinctness of alfalfa varieties for registration and protectionPaolo Annicchiarico, Nicolò Franguelli, Barbara Ferrari, et al.
Horticulture Research|January 19, 2022
Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary historyStefano Pavan, Chiara Delvento, Nelson Nazzicari, et al.
Pageof 5