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Nerve Zhou

Showing results (11-20 of 32) with videos related to

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Plos One|April 7, 2018
Genome dynamics and evolution in yeasts: A long-term yeast-bacteria competition experimentNerve Zhou, Michael Katz, Wolfgang Knecht, et al.
Microbiology Insights|December 1, 2022
Mycotoxins in <i>khadi</i>, A Traditional Non-Cereal Based Alcoholic Beverage of BotswanaKoketso Motlhanka, Nerve Zhou, Malaki Kamakama, et al.
International Journal of Phytoremediation|February 13, 2024
Phytostabilization of fly ash from a coalmine in Botswana and biovalorisation of the recovered Napier grass (<i>Pennisetum purpureum</i> Schumach.)Katumelo Gajaje, Venecio U Ultra, Anita E Nwaefuna, et al.
Current Microbiology|April 17, 2026
Functional Characteristics and Stress Tolerance of Microbiota in Botswana's Traditional SourdoughsThandiwe Semumu, Nerve Zhou, Kebaneilwe Lebani, et al.
Yeast (Chichester, England)|March 7, 2024
Yeast-insect interactions in southern Africa: Tapping the diversity of yeasts for modern bioprocessingTawanda P Makopa, Thembekile Ncube, Saleh Alwasel, et al.
Journal of Industrial Microbiology & Biotechnology|November 30, 2018
Improvement of thermotolerance in Lachancea thermotolerans using a bacterial selection pressureNerve Zhou, Olena P Ishchuk, Wolfgang Knecht, et al.
Journal of Industrial Microbiology & Biotechnology|September 22, 2018
Streptomyces albulus yields ε-poly-L-lysine and other products from salt-contaminated glycerol wasteAmanda Dodd, Dirk Swanevelder, Nerve Zhou, et al.
Yeast (Chichester, England)|April 25, 2023
Diversity of dung beetle-associated yeasts from pristine environments of BotswanaAnita E Nwaefuna, Teun Boekhout, Mar Garcia-Aloy, et al.
Microbiology Resource Announcements|April 30, 2021
Complete Genome Sequence of an Antimicrobial-Producing Bacillus velezensis Sam8H1 Isolate from the Makgadikgadi Saltpans of BotswanaGorata Modikwe, Lokeshwaran Manoharan, Gomolemo Mabutho, et al.
FEMS Microbes|October 19, 2023
The <i>marula</i> and elephant intoxication myth: assessing the biodiversity of fermenting yeasts associated with marula fruits (<i>Sclerocarya birrea</i>)Tawanda Proceed Makopa, Gorata Modikwe, Urska Vrhovsek, et al.
Pageof 4

Showing results (11-20 of 32) with videos related to

Sort By:
Pageof 4
Plos One|April 7, 2018
Genome dynamics and evolution in yeasts: A long-term yeast-bacteria competition experimentNerve Zhou, Michael Katz, Wolfgang Knecht, et al.
Microbiology Insights|December 1, 2022
Mycotoxins in <i>khadi</i>, A Traditional Non-Cereal Based Alcoholic Beverage of BotswanaKoketso Motlhanka, Nerve Zhou, Malaki Kamakama, et al.
International Journal of Phytoremediation|February 13, 2024
Phytostabilization of fly ash from a coalmine in Botswana and biovalorisation of the recovered Napier grass (<i>Pennisetum purpureum</i> Schumach.)Katumelo Gajaje, Venecio U Ultra, Anita E Nwaefuna, et al.
Current Microbiology|April 17, 2026
Functional Characteristics and Stress Tolerance of Microbiota in Botswana's Traditional SourdoughsThandiwe Semumu, Nerve Zhou, Kebaneilwe Lebani, et al.
Yeast (Chichester, England)|March 7, 2024
Yeast-insect interactions in southern Africa: Tapping the diversity of yeasts for modern bioprocessingTawanda P Makopa, Thembekile Ncube, Saleh Alwasel, et al.
Journal of Industrial Microbiology & Biotechnology|November 30, 2018
Improvement of thermotolerance in Lachancea thermotolerans using a bacterial selection pressureNerve Zhou, Olena P Ishchuk, Wolfgang Knecht, et al.
Journal of Industrial Microbiology & Biotechnology|September 22, 2018
Streptomyces albulus yields ε-poly-L-lysine and other products from salt-contaminated glycerol wasteAmanda Dodd, Dirk Swanevelder, Nerve Zhou, et al.
Yeast (Chichester, England)|April 25, 2023
Diversity of dung beetle-associated yeasts from pristine environments of BotswanaAnita E Nwaefuna, Teun Boekhout, Mar Garcia-Aloy, et al.
Microbiology Resource Announcements|April 30, 2021
Complete Genome Sequence of an Antimicrobial-Producing Bacillus velezensis Sam8H1 Isolate from the Makgadikgadi Saltpans of BotswanaGorata Modikwe, Lokeshwaran Manoharan, Gomolemo Mabutho, et al.
FEMS Microbes|October 19, 2023
The <i>marula</i> and elephant intoxication myth: assessing the biodiversity of fermenting yeasts associated with marula fruits (<i>Sclerocarya birrea</i>)Tawanda Proceed Makopa, Gorata Modikwe, Urska Vrhovsek, et al.
Pageof 4