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European Journal of Clinical Nutrition|May 21, 2026
Evaluation of food rejection and swallowing function in inherited metabolic diseases on diet therapyBurcu Özen Yeşil, Esra Köseler Beyaz, Nevra Koç, et al.
Food Science & Nutrition|June 24, 2026
Does Food Neophobia Affect Dietary Diversity and Treatment Adherence in Individuals With Type 2 Diabetes Mellitus? A Pilot Study From TürkiyeMerve Sena Topkaya, Dilara Berşan Konyalıgil, Berna Betül Cihan, et al.
Experimental and Clinical Transplantation : Official Journal of the Middle East Society for Organ Transplantation|October 22, 2016
Beneficial Effect of the Nutritional Support in Children Who Underwent Hematopoietic Stem Cell TransplantNevra Koç, Mehmet Gündüz, Betül Tavil, et al.
The Turkish Journal of Pediatrics|December 16, 2016
Stepwise diet management in pediatric gastrointestinal graft versus host diseaseNevra Koç, Mehmet Gündüz, M Fatih Azık, et al.
Journal of Health, Population, and Nutrition|October 15, 2025
The relationship between diet quality, social participation, quality of life, and occupational balance in adolescents with Celiac diseaseNevra Koç, Özgü İnal Özün, Edibe Gözde Başaran, et al.
Indian Journal of Gastroenterology : Official Journal of the Indian Society of Gastroenterology|May 11, 2016
Microsomal triglyceride transfer protein gene mutations in Turkish children: A novel mutation and clinical follow upMehmet Gündüz, Eda Özaydın, Müge Büyüktaşlı Atar, et al.
Orphanet Journal of Rare Diseases|June 19, 2026
The relationship between appetite hormones and body mass index in children with intoxication type metabolic diseasesNevra Koç, Dilara Berşan Konyalıgil, Burcu Özen Yeşil, et al.
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