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International Journal of Food Sciences and Nutrition|October 1, 2016
Cardiovascular benefits from ancient grain bread consumption: findings from a double-blinded randomized crossover intervention trialAlice Sereni, Francesca Cesari, Anna Maria Gori, et al.
International Journal of Infectious Diseases : IJID : Official Publication of the International Society for Infectious Diseases|September 26, 2021
Evaluation of extraction-free RT-PCR methods for faster and cheaper detection of SARS-CoV-2 using two commercial systemsFabio Morecchiato, Marco Coppi, Ilaria Baccani, et al.
American Journal of Clinical Pathology|May 23, 2009
Assessment of platelet function on whole blood by multiple electrode aggregometry in high-risk patients with coronary artery disease receiving antiplatelet therapyRita Paniccia, Emilia Antonucci, Niccolò Maggini, et al.
International Journal of Food Sciences and Nutrition|July 29, 2020
Effect of consumption of ancient grain bread leavened with sourdough or with baker's yeast on cardio-metabolic risk parameters: a dietary intervention trialGiuditta Pagliai, Manuel Venturi, Monica Dinu, et al.
Therapeutic Drug Monitoring|December 31, 2010
Light transmittance aggregometry induced by different concentrations of adenosine diphosphate to monitor clopidogrel therapy: a methodological studyRita Paniccia, Emilia Antonucci, Niccolò Maggini, et al.
Journal of the American College of Nutrition|September 25, 2020
Effects of an Olive By-Product Called Pâté on Cardiovascular Risk FactorsMonica Dinu, Giuditta Pagliai, Francesca Scavone, et al.
Thrombosis and Haemostasis|May 12, 2010
Comparison of methods for monitoring residual platelet reactivity after clopidogrel by point-of-care tests on whole blood in high-risk patientsRita Paniccia, Emilia Antonucci, Niccolò Maggini, et al.
Open Heart|September 20, 2018
Risk of reoperation in bioprosthetic valve patients with indication for long-term anticoagulation. Results from the observational retrospective multicentre PLECTRUM studyDaniela Poli, Emilia Antonucci, Vittorio Pengo, et al.
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