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Scientific Reports
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September 5, 2020
A Body Shape Index (ABSI) achieves better mortality risk stratification than alternative indices of abdominal obesity: results from a large European cohort
Sofia Christakoudi, Konstantinos K Tsilidis, David C Muller, et al.
European Journal of Nutrition
|
December 12, 2018
Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Raul Zamora-Ros, Muath A Alghamdi, Valerie Cayssials, et al.
Plos Medicine
|
July 20, 2016
Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study
Nita G Forouhi, Fumiaki Imamura, Stephen J Sharp, et al.
The American Journal of Clinical Nutrition
|
May 11, 2012
The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study
Pinal S Patel, Nita G Forouhi, Anneleen Kuijsten, et al.
International Journal of Cancer
|
July 9, 2017
Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Raul Zamora-Ros, Virginie Béraud, Silvia Franceschi, et al.
The American Journal of Clinical Nutrition
|
November 27, 2015
Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study
Melissa A Merritt, Ioanna Tzoulaki, Piet A van den Brandt, et al.
International Journal of Cancer
|
July 19, 2019
Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and Nutrition
Sofia Christakoudi, Artemisia Kakourou, Georgios Markozannes, et al.
BMC Medicine
|
March 19, 2013
Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition
Sabine Rohrmann, Kim Overvad, H Bas Bueno-de-Mesquita, et al.
Atherosclerosis
|
December 19, 2012
A gene-centric study of common carotid artery remodelling
Seamus C Harrison, Delilah Zabaneh, Folkert W Asselbergs, et al.
American Journal of Epidemiology
|
April 20, 2013
Fruit and vegetable consumption and mortality: European prospective investigation into cancer and nutrition
Max Leenders, Ivonne Sluijs, Martine M Ros, et al.
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of 87
Search research articles
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Showing results (631-640 of 867) with videos related to
Sort By:
Page
of 87
Scientific Reports
|
September 5, 2020
A Body Shape Index (ABSI) achieves better mortality risk stratification than alternative indices of abdominal obesity: results from a large European cohort
Sofia Christakoudi, Konstantinos K Tsilidis, David C Muller, et al.
European Journal of Nutrition
|
December 12, 2018
Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Raul Zamora-Ros, Muath A Alghamdi, Valerie Cayssials, et al.
Plos Medicine
|
July 20, 2016
Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study
Nita G Forouhi, Fumiaki Imamura, Stephen J Sharp, et al.
The American Journal of Clinical Nutrition
|
May 11, 2012
The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study
Pinal S Patel, Nita G Forouhi, Anneleen Kuijsten, et al.
International Journal of Cancer
|
July 9, 2017
Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Raul Zamora-Ros, Virginie Béraud, Silvia Franceschi, et al.
The American Journal of Clinical Nutrition
|
November 27, 2015
Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study
Melissa A Merritt, Ioanna Tzoulaki, Piet A van den Brandt, et al.
International Journal of Cancer
|
July 19, 2019
Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and Nutrition
Sofia Christakoudi, Artemisia Kakourou, Georgios Markozannes, et al.
BMC Medicine
|
March 19, 2013
Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition
Sabine Rohrmann, Kim Overvad, H Bas Bueno-de-Mesquita, et al.
Atherosclerosis
|
December 19, 2012
A gene-centric study of common carotid artery remodelling
Seamus C Harrison, Delilah Zabaneh, Folkert W Asselbergs, et al.
American Journal of Epidemiology
|
April 20, 2013
Fruit and vegetable consumption and mortality: European prospective investigation into cancer and nutrition
Max Leenders, Ivonne Sluijs, Martine M Ros, et al.
Page
of 87