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Nicholas R Record

Showing results (11-20 of 23) with videos related to

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Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|March 6, 2026
Salt in the wound: consequences of changing salinities on marine diseaseMelissa M Rocker, Reyn M Yoshioka, Kirsten E Johnston, et al.
Ecotoxicology and Environmental Safety|September 13, 2025
Marine biotoxins in Mediterranean seafood: Environmental occurrence and food safety concernsGuillaume Barnouin, Roy El Hourany, Nicholas R Record, et al.
Annual Review of Marine Science|July 28, 2025
Active Carbon Transport by Diel Vertical Migrating Zooplankton: Calculated and Modeled, but Never MeasuredDaniel J Clements, Karen Stamieszkin, Daniele Bianchi, et al.
Global Change Biology|December 21, 2020
Anthropogenic climate change impacts on copepod trait biogeographyNiall McGinty, Andrew D Barton, Nicholas R Record, et al.
Frontiers in Microbiology|October 19, 2020
Single Cell Genomics Reveals Viruses Consumed by Marine ProtistsJulia M Brown, Jessica M Labonté, Joseph Brown, et al.
Journal of Geophysical Research. Biogeosciences|July 22, 2022
Changing Hydrographic, Biogeochemical, and Acidification Properties in the Gulf of Maine as Measured by the Gulf of Maine North Atlantic Time Series, GNATS, Between 1998 and 2018William M Balch, David T Drapeau, Bruce C Bowler, et al.
Ecology Letters|January 31, 2013
The biogeography of marine plankton traitsAndrew D Barton, Andrew J Pershing, Elena Litchman, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 7, 2019
Challenges to natural and human communities from surprising ocean temperaturesAndrew J Pershing, Nicholas R Record, Bradley S Franklin, et al.
Science (New York, N.Y.)|October 31, 2015
Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fisheryAndrew J Pershing, Michael A Alexander, Christina M Hernandez, et al.
Science (New York, N.Y.)|April 23, 2016
Response to Comments on "Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery"Andrew J Pershing, Michael A Alexander, Christina M Hernandez, et al.
Pageof 3

Showing results (11-20 of 23) with videos related to

Sort By:
Pageof 3
Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences|March 6, 2026
Salt in the wound: consequences of changing salinities on marine diseaseMelissa M Rocker, Reyn M Yoshioka, Kirsten E Johnston, et al.
Ecotoxicology and Environmental Safety|September 13, 2025
Marine biotoxins in Mediterranean seafood: Environmental occurrence and food safety concernsGuillaume Barnouin, Roy El Hourany, Nicholas R Record, et al.
Annual Review of Marine Science|July 28, 2025
Active Carbon Transport by Diel Vertical Migrating Zooplankton: Calculated and Modeled, but Never MeasuredDaniel J Clements, Karen Stamieszkin, Daniele Bianchi, et al.
Global Change Biology|December 21, 2020
Anthropogenic climate change impacts on copepod trait biogeographyNiall McGinty, Andrew D Barton, Nicholas R Record, et al.
Frontiers in Microbiology|October 19, 2020
Single Cell Genomics Reveals Viruses Consumed by Marine ProtistsJulia M Brown, Jessica M Labonté, Joseph Brown, et al.
Journal of Geophysical Research. Biogeosciences|July 22, 2022
Changing Hydrographic, Biogeochemical, and Acidification Properties in the Gulf of Maine as Measured by the Gulf of Maine North Atlantic Time Series, GNATS, Between 1998 and 2018William M Balch, David T Drapeau, Bruce C Bowler, et al.
Ecology Letters|January 31, 2013
The biogeography of marine plankton traitsAndrew D Barton, Andrew J Pershing, Elena Litchman, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 7, 2019
Challenges to natural and human communities from surprising ocean temperaturesAndrew J Pershing, Nicholas R Record, Bradley S Franklin, et al.
Science (New York, N.Y.)|October 31, 2015
Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fisheryAndrew J Pershing, Michael A Alexander, Christina M Hernandez, et al.
Science (New York, N.Y.)|April 23, 2016
Response to Comments on "Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery"Andrew J Pershing, Michael A Alexander, Christina M Hernandez, et al.
Pageof 3