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Nicolas Coquery

Showing results (11-20 of 35) with videos related to

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Journal of Cerebral Blood Flow and Metabolism : Official Journal of the International Society of Cerebral Blood Flow and Metabolism|May 23, 2014
Microvascular MRI and unsupervised clustering yields histology-resembling images in two rat models of gliomaNicolas Coquery, Olivier Francois, Benjamin Lemasson, et al.
Plos One|December 28, 2020
Regular exposure to a Citrus-based sensory functional food ingredient alleviates the BOLD brain responses to acute pharmacological stress in a pig model of psychosocial chronic stressSophie Menneson, Yann Serrand, Regis Janvier, et al.
Cytotherapy|July 6, 2012
Intrahippocampal transplantation of mesenchymal stromal cells promotes neuroplasticityNicolas Coquery, Armin Blesch, Albrecht Stroh, et al.
Frontiers in Nutrition|July 11, 2022
Brain Responses to Food Choices and Decisions Depend on Individual Hedonic Profiles and Eating Habits in Healthy Young WomenNicolas Coquery, Yentl Gautier, Yann Serrand, et al.
Plos One|August 31, 2023
Emotional overeating affected nine in ten female students during the COVID-19 university closure: A cross-sectional study in FranceAymery Constant, Alexandra Fortier, Yann Serrand, et al.
Frontiers in Behavioral Neuroscience|August 25, 2018
fMRI-Based Brain Responses to Quinine and Sucrose Gustatory Stimulation for Nutrition Research in the Minipig Model: A Proof-of-Concept StudyNicolas Coquery, Paul Meurice, Régis Janvier, et al.
Frontiers in Nutrition|March 17, 2023
Exposure to a sensory functional ingredient in the pig model modulates the blood-oxygen-level dependent brain responses to food odor and acute stress during pharmacological MRI in the frontostriatal and limbic circuitsEmmanuelle Briard, Yann Serrand, Patrice Dahirel, et al.
Clinical Nutrition ESPEN|July 11, 2026
Neurofeedback intervention based on functional near-infrared spectroscopy compared with sham control to improve inhibitory cognitive control in patients with severe obesity and food addiction: The protocol of a monocentric prospective randomized parallel-group single-blind interventional studyIlona Renaud, Nicolas Coquery, Marie-Océane Guittière, et al.
Frontiers in Psychology|December 19, 2019
Implementation of a New Food Picture Database in the Context of fMRI and Visual Cognitive Food-Choice Task in Healthy VolunteersYentl Gautier, Paul Meurice, Nicolas Coquery, et al.
Medecine Sciences : M/S|February 18, 2022
[Western diet, obesity and bariatric surgery modulate anxiety, eating habits and the brain responses to sweet taste]Yentl Gautier, Damien Bergeat, Yann Serrand, et al.
Pageof 4

Showing results (11-20 of 35) with videos related to

Sort By:
Pageof 4
Journal of Cerebral Blood Flow and Metabolism : Official Journal of the International Society of Cerebral Blood Flow and Metabolism|May 23, 2014
Microvascular MRI and unsupervised clustering yields histology-resembling images in two rat models of gliomaNicolas Coquery, Olivier Francois, Benjamin Lemasson, et al.
Plos One|December 28, 2020
Regular exposure to a Citrus-based sensory functional food ingredient alleviates the BOLD brain responses to acute pharmacological stress in a pig model of psychosocial chronic stressSophie Menneson, Yann Serrand, Regis Janvier, et al.
Cytotherapy|July 6, 2012
Intrahippocampal transplantation of mesenchymal stromal cells promotes neuroplasticityNicolas Coquery, Armin Blesch, Albrecht Stroh, et al.
Frontiers in Nutrition|July 11, 2022
Brain Responses to Food Choices and Decisions Depend on Individual Hedonic Profiles and Eating Habits in Healthy Young WomenNicolas Coquery, Yentl Gautier, Yann Serrand, et al.
Plos One|August 31, 2023
Emotional overeating affected nine in ten female students during the COVID-19 university closure: A cross-sectional study in FranceAymery Constant, Alexandra Fortier, Yann Serrand, et al.
Frontiers in Behavioral Neuroscience|August 25, 2018
fMRI-Based Brain Responses to Quinine and Sucrose Gustatory Stimulation for Nutrition Research in the Minipig Model: A Proof-of-Concept StudyNicolas Coquery, Paul Meurice, Régis Janvier, et al.
Frontiers in Nutrition|March 17, 2023
Exposure to a sensory functional ingredient in the pig model modulates the blood-oxygen-level dependent brain responses to food odor and acute stress during pharmacological MRI in the frontostriatal and limbic circuitsEmmanuelle Briard, Yann Serrand, Patrice Dahirel, et al.
Clinical Nutrition ESPEN|July 11, 2026
Neurofeedback intervention based on functional near-infrared spectroscopy compared with sham control to improve inhibitory cognitive control in patients with severe obesity and food addiction: The protocol of a monocentric prospective randomized parallel-group single-blind interventional studyIlona Renaud, Nicolas Coquery, Marie-Océane Guittière, et al.
Frontiers in Psychology|December 19, 2019
Implementation of a New Food Picture Database in the Context of fMRI and Visual Cognitive Food-Choice Task in Healthy VolunteersYentl Gautier, Paul Meurice, Nicolas Coquery, et al.
Medecine Sciences : M/S|February 18, 2022
[Western diet, obesity and bariatric surgery modulate anxiety, eating habits and the brain responses to sweet taste]Yentl Gautier, Damien Bergeat, Yann Serrand, et al.
Pageof 4