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Mycorrhiza|January 19, 2011
Arbuscular mycorrhizal fungi associated with Artemisia umbelliformis Lam, an endangered aromatic species in Southern French Alps, influence plant P and essential oil contentsMarie-Noëlle Binet, Diederik van Tuinen, Nicolas Deprêtre, et al.
BMC Plant Biology|October 1, 2014
Direct purification of detergent-insoluble membranes from Medicago truncatula root microsomes: comparison between floatation and sedimentationChristelle Guillier, Jean-Luc Cacas, Ghislaine Recorbet, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|April 10, 2018
Comprehensive study of rodent olfactory tissue lipid compositionAnne Marie Le Bon, Nicolas Deprêtre, Estelle Sibille, et al.
Scientific Reports|July 3, 2020
Perinatal exposure to diets with different n-6:n-3 fatty acid ratios affects olfactory tissue fatty acid compositionSpiro Khoury, Vanessa Soubeyre, Stéphanie Cabaret, et al.
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