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Methods in Molecular Biology (Clifton, N.J.)|November 10, 2006
Peptide mass fingerprinting: identification of proteins by MALDI-TOFNicolas Sommerer, Delphine Centeno, Michel Rossignol
Journal of Mass Spectrometry : JMS|December 20, 2008
Comparison of LID versus CID activation modes in tandem mass spectrometry of peptidesNawar Shenar, Nicolas Sommerer, Jean Martinez, et al.
Biochemical and Biophysical Research Communications|September 18, 2007
Novel subsets of the Arabidopsis plasmalemma phosphoproteome identify phosphorylation sites in secondary active transportersSonia Hem, Valérie Rofidal, Nicolas Sommerer, et al.
Journal of Agricultural and Food Chemistry|June 17, 2009
Use of reducing/nonreducing two-dimensional electrophoresis for the study of disulfide-mediated interactions between proteins in raw and heated bovine milkFrançois Chevalier, Christophe Hirtz, Nicolas Sommerer, et al.
The Biochemical Journal|April 8, 2003
A proteomic study reveals novel insights into the diversity of aquaporin forms expressed in the plasma membrane of plant rootsVéronique Santoni, Joëlle Vinh, Delphine Pflieger, et al.
Journal of Agricultural and Food Chemistry|December 23, 2014
Complex carbohydrates of red wine: characterization of the extreme diversity of neutral oligosaccharides by ESI-MSThierry Doco, Pascale Williams, Emmanuelle Meudec, et al.
Food Chemistry|March 6, 2022
UHPLC-Q-Orbitrap /MS2 identification of (+)-Catechin oxidation reaction dimeric products in red wines and grape seed extractsStacy Deshaies, Nicolas Sommerer, François Garcia, et al.
Food Chemistry|October 12, 2024
UHPLC-Q-Orbitrap metabolomics of Syrah red wines during bottle ageing: Molecular markers of evolution and cork permeabilityLuca Garcia, Emmanuelle Meudec, Nicolas Sommerer, et al.
Methods in Molecular Biology (Clifton, N.J.)|November 10, 2006
Separation, identification, and profiling of membrane proteins by GFC/IEC/SDS-PAGE and MALDI TOF MSWojciech Szponarski, Frédéric Delom, Nicolas Sommerer, et al.
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