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Nutrients
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September 14, 2024
Assessing the Validity of Front-of-Pack Nutrition Labels for Evaluating the Healthiness of Mediterranean Food Choices: A Global Comparison
Julia Fernandez-Alonso, María Del Mar Lamas-Mendoza, Nidia Rodriguez-Sanchez, et al.
Journal of Visualized Experiments : Jove
|
October 11, 2021
Human Subcutaneous Adipose Tissue Sampling using a Mini-liposuction Technique
Kirstin A MacGregor, Nidia Rodriguez-Sanchez, Nicholas D Barwell, et al.
Physiological Genomics
|
November 19, 2021
Changes in adipose tissue microRNA expression across the menstrual cycle in regularly menstruating females: a pilot study
Kirstin A MacGregor, Nidia Rodriguez-Sanchez, Thomas G Di Virgilio, et al.
International Journal of Sport Nutrition and Exercise Metabolism
|
December 5, 2019
Effect of Drinking Rate on the Retention of Water or Milk Following Exercise-Induced Dehydration
Liam Sayer, Nidia Rodriguez-Sanchez, Paola Rodriguez-Giustiniani, et al.
The American Journal of Clinical Nutrition
|
December 25, 2015
A randomized trial to assess the potential of different beverages to affect hydration status: development of a beverage hydration index
Ronald J Maughan, Phillip Watson, Philip Aa Cordery, et al.
International Journal of Sport Nutrition and Exercise Metabolism
|
June 13, 2018
Sucrose and Sodium but not Caffeine Content Influence the Retention of Beverages in Humans Under Euhydrated Conditions
Ronald J Maughan, Phillip Watson, Philip A A Cordery, et al.
Sports Medicine - Open
|
March 16, 2025
Nutritional Intake and Timing of Marathon Runners: Influence of Athlete's Characteristics and Fueling Practices on Finishing Time
Rubén Jiménez-Alfageme, Florencia Pino Garrone, Nidia Rodriguez-Sanchez, et al.
Sports (Basel, Switzerland)
|
April 27, 2026
The Role of Anthropometry in Decision-Making for Injury Prevention Among Elite Flag Football Players
Luis Gerardo Vázquez-Villarreal, Luis Felipe Talavera-Hernández, Martha Patricia Dergal-Irigoyen, et al.
Frontiers in Nutrition
|
August 6, 2019
Influence of Fish Oil-Derived n-3 Fatty Acid Supplementation on Changes in Body Composition and Muscle Strength During Short-Term Weight Loss in Resistance-Trained Men
Jordan D Philpott, Niels J Bootsma, Nidia Rodriguez-Sanchez, et al.
European Journal of Sport Science
|
August 18, 2023
Pistachios as a recovery food following downhill running exercise in recreational team-sport individuals
Jordan Philpott, Mark Kern, Shirin Hooshmand, et al.
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Search research articles
Search
Showing results (11-20 of 21) with videos related to
Sort By:
Page
of 3
Nutrients
|
September 14, 2024
Assessing the Validity of Front-of-Pack Nutrition Labels for Evaluating the Healthiness of Mediterranean Food Choices: A Global Comparison
Julia Fernandez-Alonso, María Del Mar Lamas-Mendoza, Nidia Rodriguez-Sanchez, et al.
Journal of Visualized Experiments : Jove
|
October 11, 2021
Human Subcutaneous Adipose Tissue Sampling using a Mini-liposuction Technique
Kirstin A MacGregor, Nidia Rodriguez-Sanchez, Nicholas D Barwell, et al.
Physiological Genomics
|
November 19, 2021
Changes in adipose tissue microRNA expression across the menstrual cycle in regularly menstruating females: a pilot study
Kirstin A MacGregor, Nidia Rodriguez-Sanchez, Thomas G Di Virgilio, et al.
International Journal of Sport Nutrition and Exercise Metabolism
|
December 5, 2019
Effect of Drinking Rate on the Retention of Water or Milk Following Exercise-Induced Dehydration
Liam Sayer, Nidia Rodriguez-Sanchez, Paola Rodriguez-Giustiniani, et al.
The American Journal of Clinical Nutrition
|
December 25, 2015
A randomized trial to assess the potential of different beverages to affect hydration status: development of a beverage hydration index
Ronald J Maughan, Phillip Watson, Philip Aa Cordery, et al.
International Journal of Sport Nutrition and Exercise Metabolism
|
June 13, 2018
Sucrose and Sodium but not Caffeine Content Influence the Retention of Beverages in Humans Under Euhydrated Conditions
Ronald J Maughan, Phillip Watson, Philip A A Cordery, et al.
Sports Medicine - Open
|
March 16, 2025
Nutritional Intake and Timing of Marathon Runners: Influence of Athlete's Characteristics and Fueling Practices on Finishing Time
Rubén Jiménez-Alfageme, Florencia Pino Garrone, Nidia Rodriguez-Sanchez, et al.
Sports (Basel, Switzerland)
|
April 27, 2026
The Role of Anthropometry in Decision-Making for Injury Prevention Among Elite Flag Football Players
Luis Gerardo Vázquez-Villarreal, Luis Felipe Talavera-Hernández, Martha Patricia Dergal-Irigoyen, et al.
Frontiers in Nutrition
|
August 6, 2019
Influence of Fish Oil-Derived n-3 Fatty Acid Supplementation on Changes in Body Composition and Muscle Strength During Short-Term Weight Loss in Resistance-Trained Men
Jordan D Philpott, Niels J Bootsma, Nidia Rodriguez-Sanchez, et al.
European Journal of Sport Science
|
August 18, 2023
Pistachios as a recovery food following downhill running exercise in recreational team-sport individuals
Jordan Philpott, Mark Kern, Shirin Hooshmand, et al.
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