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Niloufar Bahrami

Showing results (1-10 of 5) with videos related to

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Acta Chimica Slovenica|July 12, 2018
Effect of Copper Alloying on Electro-Catalytic Activity of Nickel for Ethanol Oxidation in Alkaline MediaNiloufar Bahrami Panah, Iman Danaee, Mahmood Payehghadr, et al.
Solid State Nuclear Magnetic Resonance|February 19, 2013
Layer selection effect on solid state 13C and 15N chemical shifts calculation using ONIOM approachHoora Shaghaghi, Hossein Pasha Ebrahimi, Niloufar Bahrami Panah, et al.
Food Chemistry|February 28, 2016
Cold plasma: A new technology to modify wheat flour functionalityNiloufar Bahrami, Danny Bayliss, Gemma Chope, et al.
Journal of Computational Chemistry|March 5, 2016
A simple graphical approach to predict local residue conformation using NMR chemical shifts and density functional theoryHoora Shaghaghi, Hossein Pasha Ebrahimi, Fariba Fathi, et al.
Journal of the Science of Food and Agriculture|October 18, 2013
Comparison of ambient solvent extraction methods for the analysis of fatty acids in non-starch lipids of flour and starchNiloufar Bahrami, Lina Yonekura, Robert Linforth, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Acta Chimica Slovenica|July 12, 2018
Effect of Copper Alloying on Electro-Catalytic Activity of Nickel for Ethanol Oxidation in Alkaline MediaNiloufar Bahrami Panah, Iman Danaee, Mahmood Payehghadr, et al.
Solid State Nuclear Magnetic Resonance|February 19, 2013
Layer selection effect on solid state 13C and 15N chemical shifts calculation using ONIOM approachHoora Shaghaghi, Hossein Pasha Ebrahimi, Niloufar Bahrami Panah, et al.
Food Chemistry|February 28, 2016
Cold plasma: A new technology to modify wheat flour functionalityNiloufar Bahrami, Danny Bayliss, Gemma Chope, et al.
Journal of Computational Chemistry|March 5, 2016
A simple graphical approach to predict local residue conformation using NMR chemical shifts and density functional theoryHoora Shaghaghi, Hossein Pasha Ebrahimi, Fariba Fathi, et al.
Journal of the Science of Food and Agriculture|October 18, 2013
Comparison of ambient solvent extraction methods for the analysis of fatty acids in non-starch lipids of flour and starchNiloufar Bahrami, Lina Yonekura, Robert Linforth, et al.
Pageof 1