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Bioresource Technology|August 28, 2022
Salinity impact on the metabolic and taxonomic profiles of acid and alkali treated inoculum for hydrogen production from food wasteLijun Luo, Nirakar Pradhan
Bioresource Technology|July 19, 2022
Recent advances in electro-fermentation technology: A novel approach towards balanced fermentationSaranya Sriram, Jonathan W C Wong, Nirakar Pradhan
Bioresource Technology|July 10, 2026
Divergent bioprocessing platforms for polyhydroxyalkanoate production from food and lipid-rich wastesLijun Luo, Paolo Dessì, R D Tyagi, et al.
Molecular Horticulture|April 1, 2025
Chromatic symphony of fleshy fruits: functions, biosynthesis and metabolic engineering of bioactive compoundsHuimin Hu, Nirakar Pradhan, Jianbo Xiao, et al.
Bioresource Technology|May 26, 2026
Yeast bioaugmentation fosters medium-chain carboxylates and polyhydroxyalkanoates production from cheese wheyLijun Luo, Davide Vecchione, Maria Aponte, et al.
Bioresource Technology|July 28, 2023
Effect of zero-valent iron nanoparticles on taxonomic composition and hydrogen production from kitchen wasteLijun Luo, Ka Lee Mak, Joyabrata Mal, et al.
The Science of the Total Environment|July 7, 2024
Advances in microbial self-healing concrete: A critical review of mechanisms, developments, and future directionsPui Yan Wong, Joyabrata Mal, Anna Sandak, et al.
Bioresource Technology|April 19, 2021
Kinetic modeling of hydrogen and L-lactic acid production by Thermotoga neapolitana via capnophilic lactic fermentation of starchNirakar Pradhan, Giuliana d'Ippolito, Laura Dipasquale, et al.
Bioresource Technology|December 5, 2021
Recent progress in microbial fuel cells for industrial effluent treatment and energy generation: Fundamentals to scale-up application and challengesRangabhashiyam Selvasembian, Joyabrata Mal, Radha Rani, et al.
Bioresource Technology|June 2, 2022
Effect of inoculum pretreatment on the microbial and metabolic dynamics of food waste dark fermentationLijun Luo, Saranya Sriram, Davidraj Johnravindar, et al.
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