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Food Chemistry|July 21, 2024
Exploration of Calocybe indica mushroom phenolic acid-kidney bean protein complex: Functional properties, amino acid profiles, in-vitro digestibility, and application in vegan product developmentNikhil Dnyaneshwar Patil, Sweezee Thakur, Aarti Bains, et al.
BMJ Open|February 28, 2023
Occupation and SARS-CoV-2 seroprevalence studies: a systematic reviewEmily Boucher, Christian Cao, Sean D'Mello, et al.
Cancer Gene Therapy|January 12, 2023
NCBP2 and TFRC are novel prognostic biomarkers in oral squamous cell carcinomaRahul Arora, Logan Haynes, Mehul Kumar, et al.
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