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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|February 4, 2026
Assessing reliable measurements of total organic fluorine in food packaging materialsThierno Diallo, Camille Noblet, Florian Dubocq, et al.Journal of Agricultural and Food Chemistry|February 1, 2007
Correlation of malt quality parameters and beer flavor stability: multivariate analysisLuís F Guido, Andreia F Curto, Patrick Boivin, et al.Analytical and Bioanalytical Chemistry|May 29, 2026
Challenges and solutions in the analysis of micro- and nanoplastics down to 500 nm with automated Raman microspectroscopy: suitable filters, accuracy in the detection, identification, and quantificationIsabel S Jüngling, Lucas Schmitt, Filippo De Franceschi, et al.Analytical and Bioanalytical Chemistry|December 11, 2025
Optimization of tablet processing as a reference material for microplastic detection methodsMara Putzu, Yosri Wiesner, Christiane Weimann, et al.Analytical and Bioanalytical Chemistry|July 20, 2021
Analysis of microplastics in drinking water and other clean water samples with micro-Raman and micro-infrared spectroscopy: minimum requirements and best practice guidelinesDarena Schymanski, Barbara E Oßmann, Nizar Benismail, et al.Analytical Chemistry|April 17, 2025
Interlaboratory Comparison Reveals State of the Art in Microplastic Detection and Quantification MethodsDmitri Ciornii, Vasile-Dan Hodoroaba, Nizar Benismail, et al.Pageof 1