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Nola Caffin

Showing results (1-10 of 4) with videos related to

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Journal of Food Protection|July 12, 2011
Effect of antimicrobial spice and herb extract combinations on Listeria monocytogenes, Staphylococcus aureus, and spoilage microflora growth on cooked ready-to-eat vacuum-packaged shrimpNimsha S Weerakkody, Nola Caffin, Gary A Dykes, et al.
Journal of Agricultural and Food Chemistry|January 22, 2004
Quantitative high-performance liquid chromatography analyses of flavonoids in Australian Eucalyptus honeysLihu Yao, Yueming Jiang, Bruce D'Arcy, et al.
Journal of the Science of Food and Agriculture|January 11, 2011
Synergistic antimicrobial activity of galangal (Alpinia galanga), rosemary (Rosmarinus officinalis) and lemon iron bark (Eucalyptus staigerana) extractsNimsha S Weerakkody, Nola Caffin, Lynette K Lambert, et al.
Journal of Agricultural and Food Chemistry|August 4, 2005
Seasonal variations of phenolic compounds in Australia-grown tea (Camellia sinensis)Lihu Yao, Nola Caffin, Bruce D'Arcy, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Journal of Food Protection|July 12, 2011
Effect of antimicrobial spice and herb extract combinations on Listeria monocytogenes, Staphylococcus aureus, and spoilage microflora growth on cooked ready-to-eat vacuum-packaged shrimpNimsha S Weerakkody, Nola Caffin, Gary A Dykes, et al.
Journal of Agricultural and Food Chemistry|January 22, 2004
Quantitative high-performance liquid chromatography analyses of flavonoids in Australian Eucalyptus honeysLihu Yao, Yueming Jiang, Bruce D'Arcy, et al.
Journal of the Science of Food and Agriculture|January 11, 2011
Synergistic antimicrobial activity of galangal (Alpinia galanga), rosemary (Rosmarinus officinalis) and lemon iron bark (Eucalyptus staigerana) extractsNimsha S Weerakkody, Nola Caffin, Lynette K Lambert, et al.
Journal of Agricultural and Food Chemistry|August 4, 2005
Seasonal variations of phenolic compounds in Australia-grown tea (Camellia sinensis)Lihu Yao, Nola Caffin, Bruce D'Arcy, et al.
Pageof 1