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Molecules (Basel, Switzerland)|April 18, 2015
Optimization of γ-aminobutyric acid production by Lactobacillus plantarum Taj-Apis362 from honeybeesNaser Tajabadi, Afshin Ebrahimpour, Ali Baradaran, et al.Molecules (Basel, Switzerland)|January 11, 2022
Antibacterial Activity of Clay Soils against Food-Borne Salmonella typhimurium and Staphylococcus aureusNur Naqiyah Azmi, Nor Ainy Mahyudin, Wan Hasyera Wan Omar, et al.International Journal of Food Microbiology|March 30, 2023
Effect of natural antibacterial clays against single biofilm formation by Staphylococcus aureus and Salmonella Typhimurium bacteria on a stainless-steel surfaceWan Hasyera Wan Omar, Nor Ainy Mahyudin, Nur Naqiyah Azmi, et al.International Journal of Food Microbiology|April 12, 2025
Multidrug-resistant, hyperaerotolerant, and aerobic growth of Campylobacter jejuni and C. coli in retail broiler chicken meat in Selangor, MalaysiaKah Hui Chong, Nor Ainy Mahyudin, Hanan Hasan, et al.Food Research International (Ottawa, Ont.)|May 5, 2026
Quantitative microbial risk assessment of hyperaerotolerant and multidrug-resistant Campylobacter jejuni and C. coli related to contaminated chicken meat consumptionKah Hui Chong, Nor Ainy Mahyudin, Hanan Hasan, et al.Pageof 2