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Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|February 4, 2006
Characterization of two D-beta-hydroxybutyrate dehydrogenase populations in heavy and light mitochondria from jerboa (Jaculus orientalis) liverDriss Mountassif, Mostafa Kabine, Norbert Latruffe, et al.Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|December 18, 2001
Purification and characterization of the D-beta-hydroxybutyrate dehydrogenase from dromedary liver mitochondriaBoubker Nasser, M'hammed Said El Kebbaj, Patrick Cottin, et al.Current Drug Targets|April 14, 2006
Resveratrol as a chemopreventive agent: a promising molecule for fighting cancerDominique Delmas, Allan Lançon, Didier Colin, et al.Biochimie|May 29, 2007
Prehibernation and hibernation effects on the D-3-hydroxybutyrate dehydrogenase of the heavy and light mitochondria from liver jerboa (Jaculus orientalis) and related metabolismDriss Mountassif, Mostafa Kabine, Norbert Latruffe, et al.Journal of Agricultural and Food Chemistry|May 11, 2012
Control of MicroRNA expression as a new way for resveratrol to deliver its beneficial effectsAllan Lançon, Jacques Kaminski, Esmerina Tili, et al.Nutrients|May 18, 2016
Resveratrol Interferes with IL1-β-Induced Pro-Inflammatory Paracrine Interaction between Primary Chondrocytes and MacrophagesEmeric Limagne, Allan Lançon, Dominique Delmas, et al.Molecules (Basel, Switzerland)|June 26, 2014
Inhibition of cancer derived cell lines proliferation by synthesized hydroxylated stilbenes and new ferrocenyl-stilbene analogs. Comparison with resveratrolMalik Chalal, Dominique Delmas, Philippe Meunier, et al.International Journal of Molecular Medicine|July 18, 2002
Resveratrol, a chemopreventive agent, disrupts the cell cycle control of human SW480 colorectal tumor cellsDelmas Delmas, Patricia Passilly-Degrace, Brigitte Jannin, et al.International Journal of Cancer|July 27, 2012
Resveratrol-mediated apoptosis of hodgkin lymphoma cells involves SIRT1 inhibition and FOXO3a hyperacetylationRaffaele Frazzi, Riccardo Valli, Ione Tamagnini, et al.Food & Function|February 27, 2014
Differential protective effects of red wine polyphenol extracts (RWEs) on colon carcinogenesisFrédéric Mazué, Dominique Delmas, Genoveva Murillo, et al.Pageof 10