Showing results (111-120 of 17,284) with videos related to
Sort By:
Pageof 1,729
Scientific Reports|December 21, 2016
Tissue specific transcript profiling of wheat phosphate transporter genes and its association with phosphate allocation in grainsVishnu Shukla, Mandeep Kaur, Sipla Aggarwal, et al.G3 (Bethesda, Md.)|August 9, 2020
Global Analysis of Cereal microProteins Suggests Diverse Roles in Crop Development and Environmental AdaptationKaushal Kumar Bhati, Valdeko Kruusvee, Daniel Straub, et al.International Journal of Biological Macromolecules|August 12, 2009
Preparation and characterization of N-heterocyclic chitosan derivative based gels for biomedical applicationsSantosh Kumar, Joydeep Dutta, P K DuttaBiochemical and Biophysical Research Communications|September 18, 2013
Episodic positive selection during the evolution of naphthalene dioxygenase to nitroarene dioxygenaseArindam Dutta, Joydeep Chakraborty, Tapan K DuttaEnvironmental Science and Pollution Research International|May 15, 2023
Thermal performance study of a PV-driven innovative solar dryer with and without sensible heat storage for drying of Garcinia PedunculataPooja Dutta, Partha Pratim Dutta, Paragmoni KalitaSoft Matter|August 4, 2015
Growth kinetics of NaCl crystals in a drying drop of gelatin: transition from faceted to dendritic growthMoutushi Dutta Choudhury, Tapati Dutta, Sujata TarafdarJournal of the Indian Medical Association|February 28, 2006
Panniculitis-like T-cell lymphoma with fatal terminationSanjay K Bandyopadhyay, S Dutta, A DuttaInternational Journal of Biological Macromolecules|March 23, 2013
Evaluation of chitosan nano dressing for wound healing: characterization, in vitro and in vivo studiesD Archana, Joydeep Dutta, P K DuttaPhysical Chemistry Chemical Physics : PCCP|September 12, 2019
Probing the functional conformations of an atypical proline-rich fusion peptideNivedita Dutta, Saikat Dutta Chowdhury, Ansuman LahiriFood Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|September 29, 2011
Progress in antimicrobial activities of chitin, chitosan and its oligosaccharides: a systematic study needs for food applicationsJ Dutta, S Tripathi, P K DuttaPageof 1,729