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EXCLI Journal|June 14, 2021
Effects of soy consumption on metabolic parameters in patients with metabolic syndrome: A systematic review and meta-analysisNoushin Mohammadifard, Firoozeh Sajjadi, Fahimeh Haghighatdoost
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences|November 18, 2011
Association between sleep duration and metabolic syndrome in a population-based study: Isfahan Healthy Heart ProgramJamshid Najafian, Nafiseh Toghianifar, Noushin Mohammadifard, et al.
ARYA Atherosclerosis|August 12, 2015
Major dietary patterns in Iranian adolescents: Isfahan Healthy Heart Program, IranOmolbanin Kafeshani, Nizal Sarrafzadegan, Fatemeh Nouri, et al.
Journal of Clinical Lipidology|December 16, 2014
Inverse association of legume consumption and dyslipidemia: Isfahan Healthy Heart ProgramNoushin Mohammadifard, Nizal Sarrafzadegan, Zamzam Paknahad, et al.
ARYA Atherosclerosis|June 17, 2024
Effect of Education Based on Health Belief Model on the Dietary Intake of Patients with a Myocardial InfarctionFatemeh Fatahian, Hossein Shahnazi, Akbar Hassanzadeh, et al.
Journal of Education and Health Promotion|July 12, 2014
Nutritional status and its relationship with bone mass density in postmenopausal women admitted in osteodensitometry center, Isfahan-IranZamzam Paknahad, Noushin Mohammadifard, Zahra Bonakdar, et al.
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