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IEEE Transactions on Cybernetics|October 15, 2013
Evolvable rough-block-based neural network and its biomedical application to hypoglycemia detection systemPhyo Phyo San, Sai Ho Ling, Nuryani, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|December 10, 2024
Characteristics of heavy metal migration from virgin PET and recycled PET plastic bottles in beverage productsRatih Dewi Sujana, Hanifah Nuryani Lioe, Nugraha Edhi Suyatma
Preventive Nutrition and Food Science|January 6, 2026
Hypoglycemic and Antioxidant Activities of Exopolysaccharides Produced by Lactic Acid Bacteria: A Systematic ReviewNeny Mariyani, Lilis Nuraida, Hanifah Nuryani Lioe, et al.
Preventive Nutrition and Food Science|January 8, 2024
Hypothetical Regulation of Folate Biosynthesis and Strategies for Folate Overproduction in Lactic Acid BacteriaFenny Amilia Mahara, Lilis Nuraida, Hanifah Nuryani Lioe, et al.
Journal of Education and Health Promotion|March 27, 2025
Validity and reliability of the health belief model questionnaire for dietary patterns and physical activity in prediabetesNuryani, Ali Khomsan, Mira Dewi, et al.
Food Technology and Biotechnology|July 17, 2023
The Occurrence of Folate Biosynthesis Genes in Lactic Acid Bacteria from Different SourcesFenny Amilia Mahara, Lilis Nuraida, Hanifah Nuryani Lioe, et al.
Journal of Food Science|February 14, 2020
Umami fractions obtained from water-soluble extracts of red oncom and black oncom-Indonesian fermented soybean and peanut productsSafira Noor Andayani, Hanifah Nuryani Lioe, Christofora Hanny Wijaya, et al.
Foods (Basel, Switzerland)|November 27, 2021
The Bioactivity Prediction of Peptides from Tuna Skin Collagen Using Integrated Method Combining In Vitro and In SilicoLiza Devita, Hanifah Nuryani Lioe, Mala Nurilmala, et al.
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