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O A Levander

Showing results (21-30 of 114) with videos related to

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Journal of Agricultural and Food Chemistry|January 1, 1976
Selenium content of soybean foodsR J Ferretti, O A Levander
Journal of Agricultural and Food Chemistry|November 1, 1974
Effect of milling and processing on the selenium content of grains and cereal productsR J Ferretti, O A Levander
British Medical Bulletin|April 4, 2000
Selenium and viral virulenceO A Levander, M A Beck
Parasitology|January 1, 1993
Malarial parasites and antioxidant nutrientsO A Levander, A L Ager
The Journal of Nutrition|August 1, 1971
Effects of vitamin E and selenium on Rubidium-86 uptake by rat liver slicesO A Levander, V C Morris
The Journal of Nutrition|September 1, 1970
Interactions of methionine, vitamin E, and antioxidants in selenium toxicity in the ratO A Levander, V C Morris
The Journal of Nutrition|February 1, 1990
Effect of various dietary factors on the deposition of selenium in the hair and nails of ratsA D Salbe, O A Levander
The Journal of Infectious Diseases|August 17, 2000
Host nutritional status and its effect on a viral pathogenM A Beck, O A Levander
Biological Trace Element Research|January 1, 1997
Interacting nutritional and infectious etiologies of Keshan disease. Insights from coxsackie virus B-induced myocarditis in mice deficient in selenium or vitamin EO A Levander, M A Beck
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 1, 1997
Naturally occurring selenium compounds in cancer chemoprevention trials: a workshop summaryB H Patterson, O A Levander
Pageof 12

Showing results (21-30 of 114) with videos related to

Sort By:
Pageof 12
Journal of Agricultural and Food Chemistry|January 1, 1976
Selenium content of soybean foodsR J Ferretti, O A Levander
Journal of Agricultural and Food Chemistry|November 1, 1974
Effect of milling and processing on the selenium content of grains and cereal productsR J Ferretti, O A Levander
British Medical Bulletin|April 4, 2000
Selenium and viral virulenceO A Levander, M A Beck
Parasitology|January 1, 1993
Malarial parasites and antioxidant nutrientsO A Levander, A L Ager
The Journal of Nutrition|August 1, 1971
Effects of vitamin E and selenium on Rubidium-86 uptake by rat liver slicesO A Levander, V C Morris
The Journal of Nutrition|September 1, 1970
Interactions of methionine, vitamin E, and antioxidants in selenium toxicity in the ratO A Levander, V C Morris
The Journal of Nutrition|February 1, 1990
Effect of various dietary factors on the deposition of selenium in the hair and nails of ratsA D Salbe, O A Levander
The Journal of Infectious Diseases|August 17, 2000
Host nutritional status and its effect on a viral pathogenM A Beck, O A Levander
Biological Trace Element Research|January 1, 1997
Interacting nutritional and infectious etiologies of Keshan disease. Insights from coxsackie virus B-induced myocarditis in mice deficient in selenium or vitamin EO A Levander, M A Beck
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 1, 1997
Naturally occurring selenium compounds in cancer chemoprevention trials: a workshop summaryB H Patterson, O A Levander
Pageof 12