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Xenobiotica; the Fate of Foreign Compounds in Biological Systems
|
November 1, 1975
Species differences in the metabolism of palmotoxins B0 and G0 in vitro
O Bassir, O Emerole
African Journal of Medicine and Medical Sciences
|
March 1, 1979
Interaction of the aflatoxins with classical antibiotics which inhibit Bacillus brevis (2611)
A Uwaifo, O Bassir
Experientia
|
August 15, 1979
The effect of dietary fat on the anticoagulant activity of aflatoxin B
O Bassir, T C Alozie
Laboratory Animals
|
October 1, 1978
Variations in the blood clotting time and lipid patterns of the Nigerian monkey, Cercopithecus aethiops tantalus, during captivity
T C Alozie, O Bassir
Journal of Environmental Pathology and Toxicology
|
March 1, 1979
Microbial nitrosamine formation in palm wine: in vitro N-nitrosation by cell suspensions
E N Maduagwu, O Bassir
Laboratory Animals
|
April 1, 1979
Short-term effects of aflatoxin B1 on serum lipids in subhuman primates
O Bassir, T C Alozie
Biochemistry and Experimental Biology
|
January 1, 1978
Toxic effects of aflatoxin B1 on Bacillus brevis
A O Uwaifo, O Bassir
Applied Microbiology
|
December 1, 1972
Effect of Extracts of the Bark of Saccoglottis gabonensis on the Microflora of Palm Wine
S I Faparusi, O Bassir
Poultry Science
|
January 1, 1982
A delay in blood clotting of chickens and ducks induced by aflatoxin treatment
E A Bababunmi, O Bassir
Journal of Environmental Pathology and Toxicology
|
November 1, 1980
Comparative in vitro metabolisms of dimethylnitrosamine in animals of six different species
E N Maduagwu, O Bassir
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of 2
Search research articles
Search
Showing results (1-10 of 16) with videos related to
Sort By:
Page
of 2
Xenobiotica; the Fate of Foreign Compounds in Biological Systems
|
November 1, 1975
Species differences in the metabolism of palmotoxins B0 and G0 in vitro
O Bassir, O Emerole
African Journal of Medicine and Medical Sciences
|
March 1, 1979
Interaction of the aflatoxins with classical antibiotics which inhibit Bacillus brevis (2611)
A Uwaifo, O Bassir
Experientia
|
August 15, 1979
The effect of dietary fat on the anticoagulant activity of aflatoxin B
O Bassir, T C Alozie
Laboratory Animals
|
October 1, 1978
Variations in the blood clotting time and lipid patterns of the Nigerian monkey, Cercopithecus aethiops tantalus, during captivity
T C Alozie, O Bassir
Journal of Environmental Pathology and Toxicology
|
March 1, 1979
Microbial nitrosamine formation in palm wine: in vitro N-nitrosation by cell suspensions
E N Maduagwu, O Bassir
Laboratory Animals
|
April 1, 1979
Short-term effects of aflatoxin B1 on serum lipids in subhuman primates
O Bassir, T C Alozie
Biochemistry and Experimental Biology
|
January 1, 1978
Toxic effects of aflatoxin B1 on Bacillus brevis
A O Uwaifo, O Bassir
Applied Microbiology
|
December 1, 1972
Effect of Extracts of the Bark of Saccoglottis gabonensis on the Microflora of Palm Wine
S I Faparusi, O Bassir
Poultry Science
|
January 1, 1982
A delay in blood clotting of chickens and ducks induced by aflatoxin treatment
E A Bababunmi, O Bassir
Journal of Environmental Pathology and Toxicology
|
November 1, 1980
Comparative in vitro metabolisms of dimethylnitrosamine in animals of six different species
E N Maduagwu, O Bassir
Page
of 2