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Journal of Food Protection|August 26, 1998
Antimicrobial drug residues in milk and meat: causes, concerns, prevalence, regulations, tests, and test performanceJ M Mitchell, M W Griffiths, S A McEwen, et al.
Journal of AOAC International|February 24, 1999
Validation of the LacTek test applied to spiked extracts of tissue samples: determination of performance characteristicsJ M Mitchell, A J Yee, W B McNab, et al.
Beneficial Microbes|June 11, 2014
Differential effects of lactobacilli on activation and maturation of mouse dendritic cellsI Elawadli, J T Brisbin, B A Mallard, et al.
Journal of Economic Entomology|June 2, 2016
Optimizing Generic Cerambycid Pheromone Lures for Australian Biosecurity and Biodiversity MonitoringR A Hayes, M W Griffiths, H F Nahrung, et al.
Applied and Environmental Microbiology|November 7, 2003
Assessment of photodynamic destruction of Escherichia coli O157:H7 and Listeria monocytogenes by using ATP bioluminescenceN A Romanova, L Y Brovko, L Moore, et al.
International Journal of Food Microbiology|January 15, 2019
Control of Salmonella Newport on cherry tomato using a cocktail of lytic bacteriophagesN K El-Dougdoug, S Cucic, A G Abdelhamid, et al.
FEMS Microbiology Letters|December 15, 2015
In vitro screening of mare's milk antimicrobial effect and antiproliverative activityAnilda Guri, Michele Paligot, Sebastien Crèvecoeur, et al.
Journal of Food Protection|August 26, 1998
Characteristics of the LacTek test as applied to tissue samples: assessment of performance using incurred field samplesJ M Mitchell, W B McNab, A J Yee, et al.
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