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Journal of Food Protection|April 17, 2003
Inactivation of Bacillus cereus spores by high hydrostatic pressure at different temperaturesSangsuk Oh, Myoung-Joo MoonJournal of Nutritional Science and Vitaminology|July 31, 2003
Capsaicin increases endurance capacity and spares tissue glycogen through lipolytic function in swimming ratsTae-Woong Oh, Fukio OhtaHealth Communication|February 2, 2019
The Effects of Patient-Centered Communication: Exploring the Mediating Role of Trust in Healthcare ProvidersHyehyun Hong, Hyun Jee OhDiscovery Medicine|February 14, 2020
Recent highlights and advances in cardiac gene therapyJae Gyun Oh, Kiyotake IshikawaEplasty|November 20, 2020
Orbital Roof Blowout Fracture With an Intact Orbital Rim: A Case ReportKun Hwang, Se Yang OhInternational Emergency Nursing|November 22, 2020
Factors associated with the undertriage of patients with abdominal pain in an emergency roomBoo Young Oh, Kisook KimWater Research|September 8, 2020
Seasonal occurrence and removal of organophosphate esters in conventional and advanced drinking water treatment plantsGyojin Choo, Jeong-Eun OhInternational Journal of Environmental Research and Public Health|September 9, 2020
Nurses' Perspectives on Health Education and Health Literacy of Older PatientsMin Young Kim, Seieun OhThe Journal of Neuroscience Nursing : Journal of the American Association of Neuroscience Nurses|September 2, 2020
Information Needs and Preferences of Family Caregivers of Patients With Amyotrophic Lateral SclerosisHyeon Sik Chu, Juyeon OhRehabilitation Nursing : the Official Journal of the Association of Rehabilitation Nurses|September 29, 2020
Quality of Life Structural Equation Model for Patients With Amyotrophic Lateral SclerosisJuyeon Oh, Jung A KimPageof 7,733