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Life (Basel, Switzerland)|November 11, 2022
Study of the Chemical Composition and Biologically Active Properties of <i>Glycyrrhiza glabra</i> ExtractsOlga Babich, Svetlana Ivanova, Elena Ulrikh, et al.3 Biotech|June 18, 2026
Bioactive plant metabolites with antihyperglycemic properties: prospects for the prevention and treatment of diabetes mellitusEkaterina Romanovskaya, Andrej Frolov, Danil Malkov, et al.Molecules (Basel, Switzerland)|June 10, 2022
Alginate Lyases from Marine Bacteria: An Enzyme Ocean for Sustainable FutureNoora Barzkar, Ruilong Sheng, Muhammad Sohail, et al.Scientific Reports|July 2, 2025
Exploiting exopolysaccharides from microalgae to block the toxic in vitro effects of Bothrops sp. venomCamila Castro-Pinheiro, Stanislav Sukhikh, Olga Babich, et al.Pharmaceuticals (Basel, Switzerland)|April 15, 2020
Study of the Potential of the Capsule Shell Based on Natural Polysaccharides in Targeted Delivery of the L-Phenylalanine Ammonia-Lyase Enzyme PreparationOlga Babich, Lyubov Dyshlyuk, Alexander Prosekov, et al.Antioxidants (Basel, Switzerland)|August 6, 2021
A Study of the Antioxidant, Cytotoxic Activity and Adsorption Properties of Karelian Shungite by Physicochemical MethodsLiubov Skrypnik, Olga Babich, Stanislav Sukhikh, et al.Plants (Basel, Switzerland)|June 10, 2022
Antimicrobial Screening and Fungicidal Properties of <i>Eucalýptus globulus</i> Ultrasonic ExtractsStanislav Sukhikh, Svetlana Ivanova, Olga Babich, et al.Nutrients|September 30, 2020
Sea Buckthorn and Rosehip Oils with Chokeberry Extract to Prevent Hypercholesterolemia in Mice Caused by a High-Fat Diet In VivoLubov Tereshchuk, Kseniya Starovoytova, Olga Babich, et al.Biomolecules|November 24, 2020
Study of Morphological Features and Determination of the Fatty Acid Composition of the Microalgae Lipid ComplexVyacheslav Dolganyuk, Anna Andreeva, Ekaterina Budenkova, et al.Plants (Basel, Switzerland)|June 2, 2021
Evaluation of the Conditions for the Cultivation of Callus Cultures of <i>Hyssopus officinalis</i> Regarding the Yield of Polyphenolic CompoundsOlga Babich, Stanislav Sukhikh, Artem Pungin, et al.Pageof 7