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Foods (Basel, Switzerland)|November 25, 2023
Augmenting Functional and Sensorial Quality Attributes of Kefir through Fortification with Encapsulated Blackberry JuiceVanja Travičić, Olja Šovljanski, Ana Tomić, et al.
Materials (Basel, Switzerland)|October 26, 2024
Enhancing Compressive Strength of Cement by Indigenous Individual and Co-Culture Bacillus BacteriaTiana Milović, Vesna Bulatović, Lato Pezo, et al.
Foods (Basel, Switzerland)|September 28, 2024
Sustainable Recovery of Polyphenols and Carotenoids from Horned Melon Peel via Cloud Point ExtractionVanja Travičić, Teodora Cvanić, Senka Vidović, et al.
Pathogens (Basel, Switzerland)|November 25, 2023
Synergistic Strategies of Heat and Peroxyacetic Acid Disinfection Treatments for Salmonella ControlOlja Šovljanski, Aleksandra Ranitović, Ana Tomić, et al.
Microorganisms|September 27, 2025
Construction Biotechnology: Integrating Bacterial Systems into Civil Engineering PracticesOlja Šovljanski, Ana Tomić, Tiana Milović, et al.
Molecules (Basel, Switzerland)|January 10, 2026
Bioactive Phytocompound Profiling and the Evaluation of Antioxidant, Antihyperglycemic, and Antimicrobial Activities of Medicinal Plants from Serbian Traditional MedicineMilica Aćimović, Anja Vučetić, Jelena Vulić, et al.
International Journal of Biological Macromolecules|February 28, 2025
Synergistic effects of bilayer edible coatings: Protein-based and cocoa butter/linseed oil formulation for enhanced food preservationTamara Erceg, Sanja Rackov, Pal Terek, et al.
Antibiotics (Basel, Switzerland)|August 29, 2024
Antibacterial and Antifungal Potential of Helichrysum italicum (Roth) G. Don Essential OilOlja Šovljanski, Milica Aćimović, Ana Tomić, et al.
Antioxidants (Basel, Switzerland)|March 28, 2024
Updating the Status quo on the Eco-Friendly Approach for Antioxidants Recovered from Plant Matrices Using Cloud Point ExtractionVanja Travičić, Teodora Cvanić, Olja Šovljanski, et al.
Journal of Biotechnology|April 15, 2022
Best-performing Bacillus strains for microbiologically induced CaCO3 precipitation: Screening of relative influence of operational and environmental factorsOlja Šovljanski, Lato Pezo, Jovana Grahovac, et al.
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