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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 2, 2017
The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefitsOludemi Taofiq, Sandrina A Heleno, Ricardo C Calhelha, et al.Food Research International (Ottawa, Ont.)|September 27, 2019
A comparative study between conventional and non-conventional extraction techniques for the recovery of ergosterol from Agaricus blazei MurrillOludemi Taofiq, Rúbia C G Corrêa, Lillian Barros, et al.Pageof 2