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Journal of AOAC International|April 24, 2015
Use of dipyridile amine functionalized magnetic nanoparticles for preconcentration and determination of lead ions in food samplesMohammad Karimi, Forouzan Aboufazeli, Hamid Reza Lotfi Zadeh Zhad, et al.
Diabetes & Metabolic Syndrome|June 26, 2019
Association between the DASH diet and metabolic syndrome components in Iranian adultsSima Ghorabi, Asma Salari-Moghaddam, Elnaz Daneshzad, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry|April 23, 2010
Flame atomic absorption spectrometric determination of palladium in aqueous samples after preconcentration using nanoparticles of gamma-alumina functionalized with pyridine groupsEzatollah Najafi, Omid Sadeghi, Najmeh Tavassoli, et al.
Archives of Medical Research|March 1, 2020
Effect of L-Carnitine Supplementation on Liver Enzymes: A Systematic Review and Meta-analysis of Randomized Controlled TrialsMoein Askarpour, Kurosh Djafarian, Ehsan Ghaedi, et al.
Nutrition & Diabetes|April 18, 2025
Dietary intake and tissue biomarkers of omega-6 fatty acids and risk of colorectal cancer in adults: a systematic review and dose-response meta-analysis of prospective cohort studiesNegin Atashi, Niloofar Eshaghian, Javad Anjom-Shoae, et al.
Journal of AOAC International|March 29, 2014
Novel Cd(II) ion imprinted polymer coated on multiwall carbon nanotubes as a highly selective sorbent for cadmium determination in food samplesForouzan Aboufazeli, Hamid Reza Lotfi Zadeh Zhad, Omid Sadeghi, et al.
Nutrition Journal|February 21, 2023
Effect of vitamin E intake on glycemic control and insulin resistance in diabetic patients: an updated systematic review and meta-analysis of randomized controlled trialsOmid Asbaghi, Behzad Nazarian, Mojtaba Yousefi, et al.
Frontiers in Nutrition|November 14, 2024
Practical supplements for prevention and management of migraine attacks: a narrative reviewZahra Hajhashemy, Sahar Golpour-Hamedani, Niloofar Eshaghian, et al.
Critical Reviews in Food Science and Nutrition|December 16, 2017
Dietary intake of fish, n-3 polyunsaturated fatty acids and risk of hip fracture: A systematic review and meta-analysis on observational studiesOmid Sadeghi, Kurosh Djafarian, Sima Ghorabi, et al.
Critical Reviews in Food Science and Nutrition|April 20, 2023
Dietary intake and biomarkers of linoleic acid and risk of prostate cancer in men: A systematic review and dose-response meta-analysis of prospective cohort studiesMojtaba Yousefi, Niloofar Eshaghian, Neda Heidarzadeh-Esfahani, et al.
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