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Food Chemistry|August 8, 2012
Beer fingerprinting by Matrix-Assisted Laser Desorption-Ionisation-Time of Flight Mass SpectrometryOndrej Šedo, Ivana Márová, Zbyněk ZdráhalMass Spectrometry Reviews|April 19, 2011
Sample preparation methods for MALDI-MS profiling of bacteriaOndrej Šedo, Ivo Sedláček, Zbyněk ZdráhalMethods in Molecular Biology (Clifton, N.J.)|October 3, 2019
MALDI-TOF Mass Spectrometric Profiling of Spider VenomsOndrej Šedo, Stano Pekár, Zbyněk ZdráhalBiotechniques|May 17, 2019
Efficient and robust preparation of tyrosine phosphorylated intrinsically disordered proteinsPavel Brázda, Ondrej Šedo, Karel Kubíček, et al.The Journal of Animal Ecology|June 29, 2022
Ecological specialization and reproductive isolation among closely related sympatric ant-eating spidersStano Pekár, David Ortiz, Lenka Sentenská, et al.Toxicon : Official Journal of the International Society on Toxinology|April 17, 2017
Evaluation of sample preparation protocols for spider venom profiling by MALDI-TOF MSOndřej Bočánek, Ondrej Šedo, Stano Pekár, et al.Journal of Microbiological Methods|October 18, 2018
Limitations of routine MALDI-TOF mass spectrometric identification of Acinetobacter species and remedial actionsOndrej Šedo, Lenka Radolfová-Křížová, Alexandr Nemec, et al.Materials Horizons|May 27, 2025
Tyrosine-specific bioconjugation allowing hole hopping along aromatic chains of glucose oxidaseGuoda Vecelytė, Vygailė Dudkaitė, Ondrej Šedo, et al.Folia Microbiologica|December 19, 2014
Evaluation of the MALDI-TOF MS profiling for identification of newly described Aeromonas sppAndrea Vávrová, Tereza Balážová, Ivo Sedláček, et al.Rapid Communications in Mass Spectrometry : RCM|November 12, 2013
The influence of growth conditions on strain differentiation within the Lactobacillus acidophilus group using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry profilingOndrej Šedo, Andrea Vávrová, Marta Vad'urová, et al.Pageof 6