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The American Journal of Clinical Nutrition|October 9, 2021
Association of maternal dietary patterns during pregnancy with small-for-gestational-age infants: Korean Mothers and Children's Environmental Health (MOCEH) studyJiyoung Hwang, Dayeon Shin, Hyesook Kim, et al.
Nutrients|September 28, 2021
Associations of Diet Quality and Sleep Quality with ObesitySoohee Hur, Bumjo Oh, Hyesook Kim, et al.
Nutrition Research and Practice|August 5, 2021
Western dietary pattern is associated with higher risk of lower lean muscle mass in Korean postmenopausal women: data from the Korea National Health and Nutrition Examination Survey 2008-2011Aswathy Vijayakumar, Yangha Kim, Hyesook Kim, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|December 19, 2021
Effect of Mori ramulus on the postprandial blood glucose levels and inflammatory responses of healthy subjects subjected to an oral high-fat/sucrose challenge: A double-blind, randomized, crossover clinical trialSoo-Yeon Park, Oran Kwon, Ji Yeon Kim
Nutrition Research (New York, N.Y.)|June 12, 2014
Corn gluten hydrolysate and capsaicin have complimentary actions on body weight reduction and lipid-related genes in diet-induced obese ratsJoo-Mi Mun, Hyang Mok Ok, Oran Kwon
Molecules (Basel, Switzerland)|May 28, 2016
Ethanolic Extract of Acanthopanax koreanum Nakai Alleviates Alcoholic Liver Damage Combined with a High-Fat Diet in C57BL/6J MiceHaein Kim, Minyoung Park, Jae-Ho Shin, et al.
Food Science and Biotechnology|September 29, 2018
Antioxidant activities of ethanolic and acidic ethanolic extracts of astringent persimmon in H2O2-stimulated Caco-2 human colonic epithelial cellsLeeseon Kim, Yunyoung Kim, Oran Kwon, et al.
The Journal of Nutritional Biochemistry|April 29, 2019
Pinitol consumption improves liver health status by reducing oxidative stress and fatty acid accumulation in subjects with non-alcoholic fatty liver disease: A randomized, double-blind, placebo-controlled trialEunok Lee, Yeni Lim, Sung Won Kwon, et al.
Nutrients|November 17, 2020
A Modified Recommended Food Score Is Inversely Associated with High Blood Pressure in Korean AdultsKyuyoung Han, Yoon Jung Yang, Hyesook Kim, et al.
Nutrients|October 27, 2020
Association Between Diet Quality and Cardiorespiratory Fitness in Korean Adults: The 2014-2015 National Fitness Award ProjectMingyeong Seong, Youjin Kim, Saejong Park, et al.
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