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Nutrition Research and Practice|June 15, 2013
Oxidation of fatty acid may be enhanced by a combination of pomegranate fruit phytochemicals and acetic acid in HepG2 cellsJi Yeon Kim, Elly Ok, You Jin Kim, et al.
Preventive Nutrition and Food Science|April 16, 2020
A Review of Recent Evidence from Meal-Based Diet Interventions and Clinical Biomarkers for Improvement of Glucose RegulationYeseung Jeong, Eunbi Lee, Yoon Jung Park, et al.
BMC Public Health|September 8, 2022
Statistical modeling of health space based on metabolic stress and oxidative stress scoresCheolgyun Park, Youjin Kim, Chanhee Lee, et al.
Nutrition Research and Practice|June 2, 2022
Evidence and suggestions for establishing vitamin D intake standards in Koreans for the prevention of chronic diseasesJung Hyun Kim, Hyoung Su Park, Munkyong Pae, et al.
Journal of Nutritional Science and Vitaminology|April 4, 2017
Association of Dietary Flavonoid Intake with Prevalence of Type 2 Diabetes Mellitus and Cardiovascular Disease Risk Factors in Korean Women Aged ≥30 YearsJi Soo Oh, Hyesook Kim, Aswathy Vijayakumar, et al.
International Journal of Environmental Research and Public Health|April 12, 2022
Association of Plasma Carotenoid and Malondialdehyde Levels with Physical Performance in Korean AdolescentsHeeyeon Joo, Jiyoung Hwang, Ji Yeon Kim, et al.
Journal of Agricultural and Food Chemistry|March 3, 2012
Panax ginseng extract rich in ginsenoside protopanaxatriol attenuates blood pressure elevation in spontaneously hypertensive rats by affecting the Akt-dependent phosphorylation of endothelial nitric oxide synthaseSo Young Hong, Ji Yeon Kim, Hee Yoon Ahn, et al.
Journal of Medicinal Food|November 29, 2013
Postprandial glucose and NF-κB responses are regulated differently by monounsaturated fatty acid and dietary fiber in impaired fasting glucose subjectsJi Yeon Kim, Hye Young Kwon, Kyoung Soo Kim, et al.
NPJ Science of Food|February 3, 2025
A toolkit for quantifying individual response to herbal extracts in metabolic and inflammatory stressSoo-Yeon Park, Oran Kwon, Tim van den Broek, et al.
Food Science and Biotechnology|September 29, 2018
Effect of Lactobacillus gasseri BNR17 on irritable bowel syndrome: a randomized, double-blind, placebo-controlled, dose-finding trialJi Yeon Kim, Yeo Jin Park, Hyo Jin Lee, et al.
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