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Ornella I Selmin

Showing results (1-10 of 28) with videos related to

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Journal of Nutrition in Gerontology and Geriatrics|August 15, 2012
Flavonoids and cancer prevention: a review of the evidenceDonato F Romagnolo, Ornella I Selmin
Nutrition Today|October 21, 2017
Mediterranean Diet and Prevention of Chronic DiseasesDonato F Romagnolo, Ornella I Selmin
Advances in Nutrition (Bethesda, Md.)|July 16, 2014
Nuclear receptors and epigenetic regulation: opportunities for nutritional targeting and disease preventionDonato F Romagnolo, Janos Zempleni, Ornella I Selmin
The Yale Journal of Biology and Medicine|July 3, 2018
Aryl Hydrocarbon Receptor Diet and Breast Cancer RiskMicah G Donovan, Ornella I Selmin, Donato F Romagnolo
Anti-Cancer Agents in Medicinal Chemistry|October 21, 2014
BRCA1 as target for breast cancer prevention and therapyAlberto P G Romagnolo, Donato F Romagnolo, Ornella I Selmin
BMC Cancer|December 31, 2015
Constitutive expression of AhR and BRCA-1 promoter CpG hypermethylation as biomarkers of ERα-negative breast tumorigenesisDonato F Romagnolo, Andreas J Papoutsis, Christina Laukaitis, et al.
Molecular Carcinogenesis|October 19, 2013
Gestational exposure to the AhR agonist 2,3,7,8-tetrachlorodibenzo-p-dioxin induces BRCA-1 promoter hypermethylation and reduces BRCA-1 expression in mammary tissue of rat offspring: preventive effects of resveratrolAndreas J Papoutsis, Ornella I Selmin, Jamie L Borg, et al.
Cardiovascular Toxicology|April 26, 2008
Trichloroethylene and trichloroacetic acid regulate calcium signaling pathways in murine embryonal carcinoma cells p19Ornella I Selmin, Patricia A Thorne, Patricia T Caldwell, et al.
The Journal of Nutritional Biochemistry|December 27, 2011
BRCA-1 promoter hypermethylation and silencing induced by the aromatic hydrocarbon receptor-ligand TCDD are prevented by resveratrol in MCF-7 cellsAndreas J Papoutsis, Jamie L Borg, Ornella I Selmin, et al.
Birth Defects Research|August 7, 2019
Letter to the EditorRaymond B Runyan, Ornella I Selmin, Susan M Smith, et al.
Pageof 3

Showing results (1-10 of 28) with videos related to

Sort By:
Pageof 3
Journal of Nutrition in Gerontology and Geriatrics|August 15, 2012
Flavonoids and cancer prevention: a review of the evidenceDonato F Romagnolo, Ornella I Selmin
Nutrition Today|October 21, 2017
Mediterranean Diet and Prevention of Chronic DiseasesDonato F Romagnolo, Ornella I Selmin
Advances in Nutrition (Bethesda, Md.)|July 16, 2014
Nuclear receptors and epigenetic regulation: opportunities for nutritional targeting and disease preventionDonato F Romagnolo, Janos Zempleni, Ornella I Selmin
The Yale Journal of Biology and Medicine|July 3, 2018
Aryl Hydrocarbon Receptor Diet and Breast Cancer RiskMicah G Donovan, Ornella I Selmin, Donato F Romagnolo
Anti-Cancer Agents in Medicinal Chemistry|October 21, 2014
BRCA1 as target for breast cancer prevention and therapyAlberto P G Romagnolo, Donato F Romagnolo, Ornella I Selmin
BMC Cancer|December 31, 2015
Constitutive expression of AhR and BRCA-1 promoter CpG hypermethylation as biomarkers of ERα-negative breast tumorigenesisDonato F Romagnolo, Andreas J Papoutsis, Christina Laukaitis, et al.
Molecular Carcinogenesis|October 19, 2013
Gestational exposure to the AhR agonist 2,3,7,8-tetrachlorodibenzo-p-dioxin induces BRCA-1 promoter hypermethylation and reduces BRCA-1 expression in mammary tissue of rat offspring: preventive effects of resveratrolAndreas J Papoutsis, Ornella I Selmin, Jamie L Borg, et al.
Cardiovascular Toxicology|April 26, 2008
Trichloroethylene and trichloroacetic acid regulate calcium signaling pathways in murine embryonal carcinoma cells p19Ornella I Selmin, Patricia A Thorne, Patricia T Caldwell, et al.
The Journal of Nutritional Biochemistry|December 27, 2011
BRCA-1 promoter hypermethylation and silencing induced by the aromatic hydrocarbon receptor-ligand TCDD are prevented by resveratrol in MCF-7 cellsAndreas J Papoutsis, Jamie L Borg, Ornella I Selmin, et al.
Birth Defects Research|August 7, 2019
Letter to the EditorRaymond B Runyan, Ornella I Selmin, Susan M Smith, et al.
Pageof 3