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Mbio
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July 22, 2025
Breaking down biofilms across critical priority fungal pathogens: proteomics and computational innovation for mechanistic insights and new target discovery
Oscar Romero, Jennifer Geddes-McAlister
ACS Sustainable Chemistry & Engineering
|
January 16, 2026
Enzyme-Powered CO<sub>2</sub> Utilization: A Bifunctional Immobilized Biocatalyst for Intensified CCU of Industrial Feedstocks to High-Value Chemicals
Sady Roberto Rodriguez, Oscar Romero, Marina Guillén
Frontiers in Microbiology
|
September 27, 2018
Diverse Internal Symbiont Community in the Endosymbiotic Foraminifera <i>Pararotalia calcariformata</i>: Implications for Symbiont Shuffling Under Thermal Stress
Christiane Schmidt, Raphael Morard, Oscar Romero, et al.
Current Protocols
|
April 25, 2025
Cryptococcus neoformans Biofilm Formation and Quantification
Oscar Romero, Davier Gutierrez-Gongora, Jennifer Geddes-McAlister
Journal of Big Data
|
December 19, 2022
Operationalizing and automating Data Governance
Sergi Nadal, Petar Jovanovic, Besim Bilalli, et al.
ACS Sustainable Chemistry & Engineering
|
February 7, 2025
Multienzymatic Platform for Coupling a CCU Strategy to Waste Valorization: CO<sub>2</sub> from the Iron and Steel Industry and Crude Glycerol from Biodiesel Production
Sady Roberto Rodriguez, Gregorio Álvaro, Marina Guillén, et al.
Organic & Biomolecular Chemistry
|
June 23, 2011
trans,trans-2,4-Hexadiene incorporation on enzymes for site-specific immobilization and fluorescent labeling
Marco Filice, Oscar Romero, Jose M Guisan, et al.
Food Chemistry
|
March 24, 2019
Design of combined crosslinked enzyme aggregates (combi-CLEAs) of β-galactosidase and glucose isomerase for the one-pot production of fructose syrup from lactose
Erick Araya, Paulina Urrutia, Oscar Romero, et al.
Biotechnology Advances
|
March 3, 2023
Industrial bioelectrochemistry for waste valorization: State of the art and challenges
Diego Maureira, Oscar Romero, Andrés Illanes, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 16, 2020
Biocatalysis in the winemaking industry: Challenges and opportunities for immobilized enzymes
Carminna Ottone, Oscar Romero, Carla Aburto, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 39) with videos related to
Sort By:
Page
of 4
Mbio
|
July 22, 2025
Breaking down biofilms across critical priority fungal pathogens: proteomics and computational innovation for mechanistic insights and new target discovery
Oscar Romero, Jennifer Geddes-McAlister
ACS Sustainable Chemistry & Engineering
|
January 16, 2026
Enzyme-Powered CO<sub>2</sub> Utilization: A Bifunctional Immobilized Biocatalyst for Intensified CCU of Industrial Feedstocks to High-Value Chemicals
Sady Roberto Rodriguez, Oscar Romero, Marina Guillén
Frontiers in Microbiology
|
September 27, 2018
Diverse Internal Symbiont Community in the Endosymbiotic Foraminifera <i>Pararotalia calcariformata</i>: Implications for Symbiont Shuffling Under Thermal Stress
Christiane Schmidt, Raphael Morard, Oscar Romero, et al.
Current Protocols
|
April 25, 2025
Cryptococcus neoformans Biofilm Formation and Quantification
Oscar Romero, Davier Gutierrez-Gongora, Jennifer Geddes-McAlister
Journal of Big Data
|
December 19, 2022
Operationalizing and automating Data Governance
Sergi Nadal, Petar Jovanovic, Besim Bilalli, et al.
ACS Sustainable Chemistry & Engineering
|
February 7, 2025
Multienzymatic Platform for Coupling a CCU Strategy to Waste Valorization: CO<sub>2</sub> from the Iron and Steel Industry and Crude Glycerol from Biodiesel Production
Sady Roberto Rodriguez, Gregorio Álvaro, Marina Guillén, et al.
Organic & Biomolecular Chemistry
|
June 23, 2011
trans,trans-2,4-Hexadiene incorporation on enzymes for site-specific immobilization and fluorescent labeling
Marco Filice, Oscar Romero, Jose M Guisan, et al.
Food Chemistry
|
March 24, 2019
Design of combined crosslinked enzyme aggregates (combi-CLEAs) of β-galactosidase and glucose isomerase for the one-pot production of fructose syrup from lactose
Erick Araya, Paulina Urrutia, Oscar Romero, et al.
Biotechnology Advances
|
March 3, 2023
Industrial bioelectrochemistry for waste valorization: State of the art and challenges
Diego Maureira, Oscar Romero, Andrés Illanes, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 16, 2020
Biocatalysis in the winemaking industry: Challenges and opportunities for immobilized enzymes
Carminna Ottone, Oscar Romero, Carla Aburto, et al.
Page
of 4